In 1975, Juan Ochoa opened a roadside chicken stand in Guasace, Mexico, he called El Pollo Loco. Ochoa served chicken the same way his mother did, hand-marinating using an old family recipe and flame-broiling. The stand quickly grew in popularity, and over the next four years, Ochoa's family ope
Investment Required:
$900,000-$1,755,000 (admin only)
The popularity of chicken appeals to the fast food crowd, the health conscious, the snackers, and those looking for a quick and wholesome meal. It's versatile, fun, fast, and affordable.
Hot Wings
Our hot wings are fully cooked , fantastically easy to prepare, and have all the traits your
Investment Required:
$0-$0 (admin only)