Rumbi Island Grill Franchise

Restaurant serving Tropical Fast Casual Cuisine

Rumbi Island Grill is the industry leader in tropical fast-casual dining. Established in 2000 in Salt Lake City, Utah, there are now 23 in operation in Utah, Colorado and Arizona. Rumbi creates the ultimate mealtime getaway by blending authentic fare inspired by Jamaican, South Seas and Island cuisine, with quick, convenient service. The menu includes gourmet rice bowls, crisp, fresh salads, soups, sandwiches, beach burgers and platters. Favorites include the Voodoo Chicken Salad, Hawaiian Teriyaki Rice Bowl, juicy Jerk Chicken Sandwich, Aloha Mango Chicken Salad and main entrees like the Luau Pork Plate and tender Volcano-Blackened Mahi-Mahi. Rumbi is a privately held company headquartered in Sandy, Utah led by President and COO Stuart Gee. Rumbi Island Grill has won "Best of State in Utah" honors in the Asian-Pacific cuisine category for four consecutive years from 2005-2008 and is one of only 43 restaurants in America to be honored by the Whole Grains Council for serving whole grains on its daily menu. Rumbi Island Grill was honored as the best fast casual restaurant in 2007 in the "Best of Greater Phoenix" competition. For more information, please visit: www.rumbi.com.

ABC INC

ABC-CO - NASDAQ

$129.55 USD
+0.25 (+0.20%)
$129.55
$129.55


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Please Note: The operators of Rumbi Island Grill, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official Rumbi Island Grill website.

How much does it cost to open a Rumbi Island Grill Franchise ?

The investment required to open a Rumbi Island Grill Franchise is between $350,000 - $495,500 . There is an initial franchise fee of $35,000 which grants you the license to run a business under the Rumbi Island Grill name.

Individual Franchise Costs

  • Initial Investment:
    $350,000 -
  • Initial Franchise Fee:
    $35,000
  • Royalty Fee:
    5%-8%
  • Advertising Fee:
    2%

Expense In-House Third Party
Franchise Fee N/A N/A
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Equipment N/A N/A
Inventory N/A N/A
Accounts Receivable N/A N/A
Payroll N/A N/A

Training
Rumbi offers an 8-week General Manager Training Program as well as in-depth team-member training for all positions. Additional information regarding this training program will be made available to approved Rumbi Franchisees and Area Developers.

Rumbi Island Grill Growth History

When did the first Rumbi Island Grill open? N/A
When did Rumbi Island Grill start Franchising ? N/A

Year U.S.A. Canada International Corporate
2008 23 0 0 0


How much money you could make as a Rumbi Island Grill Franchise owner depends on a wide variety of factors. As a business owner, your primary goals are to strive for high sales while keeping your oper_ating costs as low as possible while still maintaining quality products and service. The monthly oper_ating costs that you will incur as a Rumbi Island Grill Franchise owner may include royalty fees, rent or mortgage, staffing, products, supplies, utilities, administrative costs and other things. Although your monthly oper_ating costs may vary from month to month, your start up costs are typically fixed and they will cover the majority of your initial oper_ating equipment, signage, and renovations.

Initial Investment
$35,000 - $495,500
Initial Franchise Fee
$35,000
Royalty Fee
5%-8%
Advertising Fee
2%
Rumbi Island Grill Franchise Opportunity viewed times by investors.
 

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