East Coast Subs Franchise

Sub sandwiches

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NO LONGER FRANCHISING: If this is a mistake please contact our Franchise Support for update.
NO LONGER FRANCHISINGEast Coast Subs was opened in Murray, Utah on November 1, 1991. It was initially set up as an association amongst Ray and Carla Quintana, a couple. The Murray area is still claimed and worked by the Quintanas, who together have over 60 years involvement in the eatery business. An East Coast Subs Franchisee will offer astounding Philadelphia style subs and other sustenance things. We are best known for our steak subs, and the best way to truly comprehend is to have one. When you do you will comprehend why our clients continue returning. Clients are offered a few assortments of steak subs and different sandwiches, each of which comes in 2 sizes with 2 sorts of bread to browse. Sandwiches are made by client's wishes.

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$129.55 USD
+0.25 (+0.20%)
$129.55
$129.55


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Please Note: The operators of East Coast Subs, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official East Coast Subs website.

How much does it cost to open a East Coast Subs Franchise ?

The investment required to open a East Coast Subs Franchise is between $99,000 - $175,000 . There is an initial franchise fee of $12,500 which grants you the license to run a business under the East Coast Subs name.

Individual Franchise Costs

  • Initial Investment:
    $99,000 -
  • Initial Franchise Fee:
    $12,500
  • Royalty Fee:
    6%
  • Advertising Fee:
    4%
  • Term of Agreement:
    10 years
  • Renewal Fee:
    20% of current franchise fee

Expense In-House Third Party
Franchise Fee N/A N/A
Startup Costs N/A N/A
Equipment N/A N/A
Inventory N/A N/A
Accounts Receivable N/A N/A
Payroll N/A N/A

Training
We offer support & training that is covered in detail in our Franchise Disclosure Document and Operations Manual.

East Coast Subs Growth History

When did the first East Coast Subs open? 1991
When did East Coast Subs start Franchising ? 2008

Year U.S.A. Canada International Corporate
2009 1 0 0 2

Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming



How much does a East Coast Subs Franchise owner make?

How much money you could make as a East Coast Subs Franchise owner depends on a wide variety of factors. As a business owner, your primary goals are to strive for high sales while keeping your oper_ating costs as low as possible while still maintaining quality products and service. The monthly oper_ating costs that you will incur as a East Coast Subs Franchise owner may include royalty fees, rent or mortgage, staffing, products, supplies, utilities, administrative costs and other things. Although your monthly oper_ating costs may vary from month to month, your start up costs are typically fixed and they will cover the majority of your initial oper_ating equipment, signage, and renovations.

Initial Investment
$12,500 - $175,000
Initial Franchise Fee
$12,500
Royalty Fee
6%
Advertising Fee
4%
Term of Agreement
10 years
Renewal Fee
20% of current franchise fee
East Coast Subs Franchise Opportunity viewed times by investors.
 

Legal Disclaimer: This information is not a franchise offering for East Coast Subs and should not be construed as such. The Franchise Mall makes every effort to maintain accurate franchise data but does not guarantee nor assume liability for incorrect data. We recomend that anyone seriously interested in pursuing a East Coast Subs franchise opportunity, review that franchise's Franchise Disclosure Document (FDD) with an attorney and accountant.