Zyng Asian Grill vs Koya Japan Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Zyng Asian Grill vs Koya Japan including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Zyng Asian Grill Koya Japan
Investment 212000 - 480000 185000 - 215000
Franchise Fee 0
Royalty Fee 5%
Advertising Fee
Year Founded 1997 0
Year Franchised 1999 0
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Zyng Asian Grill Koya Japan
Experience Industry experience General business experience Marketing skills

Financing Options

  Zyng Asian Grill Koya Japan
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Zyng Asian Grill Koya Japan
Training Additional training periodically
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Co-op advertising, Ad slicks, National media, Regional advertising
Operations Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 9 Absentee ownership of franchise is allowed. (70% of current franchisees are owner/operators)

Expansion Plans

  Zyng Asian Grill Koya Japan
US Expansion Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia, Wyoming,
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
Zyng Asian Grill
Koya Japan
Franchise Fee
Zyng Asian Grill
Koya Japan
Royalty Fee
Zyng Asian Grill 5%
Koya Japan
Advertising Fee
Zyng Asian Grill
Koya Japan
Year Founded
Zyng Asian Grill 1997
Koya Japan 0
Year Franchised
Zyng Asian Grill 1999
Koya Japan 0
Term Of Agreement
Zyng Asian Grill 10 years
Koya Japan
Renewal Fee
Zyng Asian Grill
Koya Japan


Business Experience Requirements

Experience
Zyng Asian Grill Industry experience General business experience Marketing skills
Koya Japan

Financing Options

 
Franchise Fees
Zyng Asian Grill No
Koya Japan No
Start-up Costs
Zyng Asian Grill
Koya Japan
Equipment
Zyng Asian Grill}
Koya Japan
Inventory
Zyng Asian Grill
Koya Japan
Receivables
Zyng Asian Grill
Koya Japan
Payroll
Zyng Asian Grill
Koya Japan

Training & Support

Training
Zyng Asian Grill Additional training periodically
Koya Japan
Support
Zyng Asian Grill Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Koya Japan
Marketing
Zyng Asian Grill Co-op advertising, Ad slicks, National media, Regional advertising
Koya Japan
Operations
Zyng Asian Grill Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 9 Absentee ownership of franchise is allowed. (70% of current franchisees are owner/operators)
Koya Japan

Expansion Plans

US Expansion
Zyng Asian Grill Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia, Wyoming,
Koya Japan
Canada Expansion
Zyng Asian Grill 0
Koya Japan
International Expansion
Zyng Asian Grill
Koya Japan