Start-Up Costs and Fees |
||
| Young Chefs Academy | Sew Fun Studios | |
| Investment | 120300 - 196900 | 32425 - 49875 |
| Franchise Fee | ||
| Royalty Fee | $395/month | |
| Advertising Fee | ||
| Year Founded | 2004 | 0 |
| Year Franchised | 2005 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Young Chefs Academy | Sew Fun Studios | |
| Experience | *Franchisees must live in the market they wish to operate. *You must have a minimum of $72,000.00. *We carefully consider your personal experience and people skills. *You must understand the unique attributes of operating a business within a franchise system. *You need to be able to execute a franchise agreement within 3 months from the initial request for consideration to begin the qualification process. | Willing to follow a proven system and committed to excellence, consistency, and constant, positive communication with his/her students and community. |
Financing Options |
||
| Young Chefs Academy | Sew Fun Studios | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Young Chefs Academy | Sew Fun Studios | |
| Training | Hands on initial training supports our operations manual so that each new franchisee represents our brand to the standard of quality associated with Young Chefs Academy. All new Young Chef Academy Franchise Owners receive on-site training followed by continual training throughout the franchise relationship. Our initial training program is designed to prepare you to furnish you with the right tools to make your dream a reality and allow you to begin your business immediately after you successfully complete your training. | Complete training program including marketing, operations, accounting and technology training. |
| Support | Through our wide-range of expertise, there is always someone to turn to for answers. | |
| Marketing | Proven marketing package specifically for your territory, as well as production and strategic assistance with your on-going local marketing efforts. All artwork, templates, ad layouts, etc. and a specific marketing plan are provided. | |
| Operations | You are required to commit no less than 30 hours per week to your SEW FUN STUDIOS business. However, if you do not have the flexibility to run classes, in-school field trips, camps and birthday parties, then you will have to hire a manager who must attend our training week in St. Augustine, FL. | |
Expansion Plans |
||
| Young Chefs Academy | Sew Fun Studios | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Young Chefs Academy | |
| Sew Fun Studios | |
| Franchise Fee | |
| Young Chefs Academy | |
| Sew Fun Studios | |
| Royalty Fee | |
| Young Chefs Academy | $395/month |
| Sew Fun Studios | |
| Advertising Fee | |
| Young Chefs Academy | |
| Sew Fun Studios | |
| Year Founded | |
| Young Chefs Academy | 2004 |
| Sew Fun Studios | 0 |
| Year Franchised | |
| Young Chefs Academy | 2005 |
| Sew Fun Studios | 0 |
| Term Of Agreement | |
| Young Chefs Academy | 10 years |
| Sew Fun Studios | |
| Renewal Fee | |
| Young Chefs Academy | |
| Sew Fun Studios | |
Business Experience Requirements |
|
| Experience | |
| Young Chefs Academy | *Franchisees must live in the market they wish to operate. *You must have a minimum of $72,000.00. *We carefully consider your personal experience and people skills. *You must understand the unique attributes of operating a business within a franchise system. *You need to be able to execute a franchise agreement within 3 months from the initial request for consideration to begin the qualification process. |
| Sew Fun Studios | Willing to follow a proven system and committed to excellence, consistency, and constant, positive communication with his/her students and community. |
Financing Options |
|
| Franchise Fees | |
| Young Chefs Academy | No |
| Sew Fun Studios | No |
| Start-up Costs | |
| Young Chefs Academy | |
| Sew Fun Studios | |
| Equipment | |
| Young Chefs Academy} | |
| Sew Fun Studios | |
| Inventory | |
| Young Chefs Academy | |
| Sew Fun Studios | |
| Receivables | |
| Young Chefs Academy | |
| Sew Fun Studios | |
| Payroll | |
| Young Chefs Academy | |
| Sew Fun Studios | |
Training & Support |
|
| Training | |
| Young Chefs Academy | Hands on initial training supports our operations manual so that each new franchisee represents our brand to the standard of quality associated with Young Chefs Academy. All new Young Chef Academy Franchise Owners receive on-site training followed by continual training throughout the franchise relationship. Our initial training program is designed to prepare you to furnish you with the right tools to make your dream a reality and allow you to begin your business immediately after you successfully complete your training. |
| Sew Fun Studios | Complete training program including marketing, operations, accounting and technology training. |
| Support | |
| Young Chefs Academy | Through our wide-range of expertise, there is always someone to turn to for answers. |
| Sew Fun Studios | |
| Marketing | |
| Young Chefs Academy | |
| Sew Fun Studios | Proven marketing package specifically for your territory, as well as production and strategic assistance with your on-going local marketing efforts. All artwork, templates, ad layouts, etc. and a specific marketing plan are provided. |
| Operations | |
| Young Chefs Academy | |
| Sew Fun Studios | You are required to commit no less than 30 hours per week to your SEW FUN STUDIOS business. However, if you do not have the flexibility to run classes, in-school field trips, camps and birthday parties, then you will have to hire a manager who must attend our training week in St. Augustine, FL. |
Expansion Plans |
|
| US Expansion | |
| Young Chefs Academy | |
| Sew Fun Studios | |
| Canada Expansion | |
| Young Chefs Academy | 0 |
| Sew Fun Studios | |
| International Expansion | |
| Young Chefs Academy | |
| Sew Fun Studios | |