Start-Up Costs and Fees |
||
| Wings Etc. | Steaks To Go | |
| Investment | 351200 - 1669369 | 110000 - 150000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | $250/wk. or 3% |
| Advertising Fee | 1% | |
| Year Founded | 1994 | 1990 |
| Year Franchised | 2005 | 1995 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Wings Etc. | Steaks To Go | |
| Experience | ||
Financing Options |
||
| Wings Etc. | Steaks To Go | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Wings Etc. | Steaks To Go | |
| Training | Wings Etc. operates 7 (soon to be 8) company-owned stores, and has real-world, day-to-day operational and business experience driving sales for our concept. This level of investment and commitment has resulted in a franchise training program that is built upon continually-improving best practices, excellent documentation, extensive daily, weekly and monthly forms, and deep industry experience in national chain restaurants among our trainers. Our training program includes up to six weeks of comprehensive, hands-on training for you and your management staff. | |
| Support | Initial support includes site selection assistance, financing consultation, and hands-on training at a certified training site, where you'll observe and participate in the day-to-day operation of a successful Wings Etc. location. | Grand opening, Internet, Field operations/evaluations |
| Marketing | ||
| Operations | 25% of all franchisees own more than one unit. Number of employees needed to run franchised unit: 50. Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators). | Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
||
| Wings Etc. | Steaks To Go | |
| US Expansion | Illinois, Indiana, Kentucky, Michigan, Minnesota, Missouri, Ohio, Wisconsin | |
| Canada Expansion | ||
| International Expansion | Canada, Western Europe, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Wings Etc. | |
| Steaks To Go | |
| Franchise Fee | |
| Wings Etc. | |
| Steaks To Go | |
| Royalty Fee | |
| Wings Etc. | 5% |
| Steaks To Go | $250/wk. or 3% |
| Advertising Fee | |
| Wings Etc. | 1% |
| Steaks To Go | |
| Year Founded | |
| Wings Etc. | 1994 |
| Steaks To Go | 1990 |
| Year Franchised | |
| Wings Etc. | 2005 |
| Steaks To Go | 1995 |
| Term Of Agreement | |
| Wings Etc. | 10 years |
| Steaks To Go | 5 years |
| Renewal Fee | |
| Wings Etc. | |
| Steaks To Go | |
Business Experience Requirements |
|
| Experience | |
| Wings Etc. | |
| Steaks To Go | |
Financing Options |
|
| Franchise Fees | |
| Wings Etc. | |
| Steaks To Go | |
| Start-up Costs | |
| Wings Etc. | |
| Steaks To Go | |
| Equipment | |
| Wings Etc.} | |
| Steaks To Go | |
| Inventory | |
| Wings Etc. | |
| Steaks To Go | |
| Receivables | |
| Wings Etc. | |
| Steaks To Go | |
| Payroll | |
| Wings Etc. | |
| Steaks To Go | |
Training & Support |
|
| Training | |
| Wings Etc. | Wings Etc. operates 7 (soon to be 8) company-owned stores, and has real-world, day-to-day operational and business experience driving sales for our concept. This level of investment and commitment has resulted in a franchise training program that is built upon continually-improving best practices, excellent documentation, extensive daily, weekly and monthly forms, and deep industry experience in national chain restaurants among our trainers. Our training program includes up to six weeks of comprehensive, hands-on training for you and your management staff. |
| Steaks To Go | |
| Support | |
| Wings Etc. | Initial support includes site selection assistance, financing consultation, and hands-on training at a certified training site, where you'll observe and participate in the day-to-day operation of a successful Wings Etc. location. |
| Steaks To Go | Grand opening, Internet, Field operations/evaluations |
| Marketing | |
| Wings Etc. | |
| Steaks To Go | |
| Operations | |
| Wings Etc. | 25% of all franchisees own more than one unit. Number of employees needed to run franchised unit: 50. Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators). |
| Steaks To Go | Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Wings Etc. | Illinois, Indiana, Kentucky, Michigan, Minnesota, Missouri, Ohio, Wisconsin |
| Steaks To Go | |
| Canada Expansion | |
| Wings Etc. | |
| Steaks To Go | |
| International Expansion | |
| Wings Etc. | |
| Steaks To Go | Canada, Western Europe, |