Veggirama vs Togo's Eateries, LLC Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Veggirama vs Togo's Eateries, LLC including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Veggirama Togo's Eateries, LLC
Investment 150000 - 175000 240500 - 545700
Franchise Fee
Royalty Fee 5%
Advertising Fee 3%
Year Founded 1979 1971
Year Franchised 1999 1977
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Veggirama Togo's Eateries, LLC
Experience We're looking for franchisees with an entrepreneurial spirit and the willingness to work hard. Franchisees invest in us because they know how great our sandwiches are and how much our loyal guests love them. To invest in our great organization, a single restaurant development requires $150,000 in liquid assets and a net worth of $300,000. Three or more restaurant developments require $450,000 in liquid assets and a net worth of $900,000.

Financing Options
  Veggirama Togo's Eateries, LLC
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support
  Veggirama Togo's Eateries, LLC
Training As Togo's sandwich franchise owner, you and/or your designated manager will be enrolled in an extensive training program that covers all aspects of restaurant operations - running and marketing the business. The training includes eight hours of food safety certification; a week of classroom training at our headquarters in San Jose, which covers business operations, bookkeeping, marketing, and systems for overseeing and managing your business; three weeks of on-the-job operations training at a Togo's restaurant, learning to make sandwiches, manage inventory, and use the point of sale system. On-The-Job Training: 120 hours Classroom Training: 24 hours
Support Our ongoing support sets Togo's apart. We group our restaurants into three districts: Northern California, Southern California, and New and Emerging Markets. Each group is overseen by a Vice President of Franchise Operations, who manages a team of Franchise Business Consultants. The Franchise Business Consultants help franchisees track key performance indicators, solve operational challenges, and boost performance. We also provide support with: Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations Number of Employees Required to Run: 14 - 25

Expansion Plans
  Veggirama Togo's Eateries, LLC
US Expansion Arizona, California, Colorado, Idaho, Nevada, Oregon, Utah, Washington
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile
Investment
Veggirama
Togo's Eateries, LLC
Franchise Fee
Veggirama
Togo's Eateries, LLC
Royalty Fee
Veggirama
Togo's Eateries, LLC 5%
Advertising Fee
Veggirama
Togo's Eateries, LLC 3%
Year Founded
Veggirama 1979
Togo's Eateries, LLC 1971
Year Franchised
Veggirama 1999
Togo's Eateries, LLC 1977
Term Of Agreement
Veggirama
Togo's Eateries, LLC 10 years, renewable
Renewal Fee
Veggirama
Togo's Eateries, LLC


Business Experience Requirements
Experience
Veggirama
Togo's Eateries, LLC We're looking for franchisees with an entrepreneurial spirit and the willingness to work hard. Franchisees invest in us because they know how great our sandwiches are and how much our loyal guests love them. To invest in our great organization, a single restaurant development requires $150,000 in liquid assets and a net worth of $300,000. Three or more restaurant developments require $450,000 in liquid assets and a net worth of $900,000.

Financing Options
 
Franchise Fees
Veggirama
Togo's Eateries, LLC
Start-up Costs
Veggirama
Togo's Eateries, LLC
Equipment
Veggirama}
Togo's Eateries, LLC
Inventory
Veggirama
Togo's Eateries, LLC
Receivables
Veggirama
Togo's Eateries, LLC
Payroll
Veggirama
Togo's Eateries, LLC

Training & Support
Training
Veggirama
Togo's Eateries, LLC As Togo's sandwich franchise owner, you and/or your designated manager will be enrolled in an extensive training program that covers all aspects of restaurant operations - running and marketing the business. The training includes eight hours of food safety certification; a week of classroom training at our headquarters in San Jose, which covers business operations, bookkeeping, marketing, and systems for overseeing and managing your business; three weeks of on-the-job operations training at a Togo's restaurant, learning to make sandwiches, manage inventory, and use the point of sale system. On-The-Job Training: 120 hours Classroom Training: 24 hours
Support
Veggirama
Togo's Eateries, LLC Our ongoing support sets Togo's apart. We group our restaurants into three districts: Northern California, Southern California, and New and Emerging Markets. Each group is overseen by a Vice President of Franchise Operations, who manages a team of Franchise Business Consultants. The Franchise Business Consultants help franchisees track key performance indicators, solve operational challenges, and boost performance. We also provide support with: Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing
Veggirama
Togo's Eateries, LLC Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations
Veggirama
Togo's Eateries, LLC Number of Employees Required to Run: 14 - 25

Expansion Plans
US Expansion
Veggirama
Togo's Eateries, LLC Arizona, California, Colorado, Idaho, Nevada, Oregon, Utah, Washington
Canada Expansion
Veggirama
Togo's Eateries, LLC 0
International Expansion
Veggirama
Togo's Eateries, LLC