Start-Up Costs and Fees |
||
| Veggirama | Boston Deli | |
| Investment | 150000 - 175000 | 132750 - 311500 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | Up to 4% | |
| Year Founded | 1979 | 1993 |
| Year Franchised | 1999 | 2001 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Veggirama | Boston Deli | |
| Experience | ||
Financing Options |
||
| Veggirama | Boston Deli | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Veggirama | Boston Deli | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Veggirama | Boston Deli | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Veggirama | |
| Boston Deli | |
| Franchise Fee | |
| Veggirama | |
| Boston Deli | |
| Royalty Fee | |
| Veggirama | |
| Boston Deli | 6% |
| Advertising Fee | |
| Veggirama | |
| Boston Deli | Up to 4% |
| Year Founded | |
| Veggirama | 1979 |
| Boston Deli | 1993 |
| Year Franchised | |
| Veggirama | 1999 |
| Boston Deli | 2001 |
| Term Of Agreement | |
| Veggirama | |
| Boston Deli | |
| Renewal Fee | |
| Veggirama | |
| Boston Deli | $1,000 |
Business Experience Requirements |
|
| Experience | |
| Veggirama | |
| Boston Deli | |
Financing Options |
|
| Franchise Fees | |
| Veggirama | |
| Boston Deli | |
| Start-up Costs | |
| Veggirama | |
| Boston Deli | |
| Equipment | |
| Veggirama} | |
| Boston Deli | |
| Inventory | |
| Veggirama | |
| Boston Deli | |
| Receivables | |
| Veggirama | |
| Boston Deli | |
| Payroll | |
| Veggirama | |
| Boston Deli | |
Training & Support |
|
| Training | |
| Veggirama | |
| Boston Deli | |
| Support | |
| Veggirama | |
| Boston Deli | |
| Marketing | |
| Veggirama | |
| Boston Deli | |
| Operations | |
| Veggirama | |
| Boston Deli | |
Expansion Plans |
|
| US Expansion | |
| Veggirama | |
| Boston Deli | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Veggirama | |
| Boston Deli | |
| International Expansion | |
| Veggirama | |
| Boston Deli | |