Start-Up Costs and Fees |
||
| Valentine Restaurant | Maid-Rite | |
| Investment | 225000 - 275000 | 99375 - 141500 |
| Franchise Fee | ||
| Royalty Fee | 5% | 6% |
| Advertising Fee | 2.50% | 2% |
| Year Founded | 1979 | 1926 |
| Year Franchised | 1979 | 1926 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Valentine Restaurant | Maid-Rite | |
| Experience | ||
Financing Options |
||
| Valentine Restaurant | Maid-Rite | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Valentine Restaurant | Maid-Rite | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | 12% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 - 14 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Valentine Restaurant | Maid-Rite | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | Ontario, Quebec | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Valentine Restaurant | |
| Maid-Rite | |
| Franchise Fee | |
| Valentine Restaurant | |
| Maid-Rite | |
| Royalty Fee | |
| Valentine Restaurant | 5% |
| Maid-Rite | 6% |
| Advertising Fee | |
| Valentine Restaurant | 2.50% |
| Maid-Rite | 2% |
| Year Founded | |
| Valentine Restaurant | 1979 |
| Maid-Rite | 1926 |
| Year Franchised | |
| Valentine Restaurant | 1979 |
| Maid-Rite | 1926 |
| Term Of Agreement | |
| Valentine Restaurant | |
| Maid-Rite | |
| Renewal Fee | |
| Valentine Restaurant | |
| Maid-Rite | |
Business Experience Requirements |
|
| Experience | |
| Valentine Restaurant | |
| Maid-Rite | |
Financing Options |
|
| Franchise Fees | |
| Valentine Restaurant | |
| Maid-Rite | |
| Start-up Costs | |
| Valentine Restaurant | |
| Maid-Rite | |
| Equipment | |
| Valentine Restaurant} | |
| Maid-Rite | |
| Inventory | |
| Valentine Restaurant | |
| Maid-Rite | |
| Receivables | |
| Valentine Restaurant | |
| Maid-Rite | |
| Payroll | |
| Valentine Restaurant | |
| Maid-Rite | |
Training & Support |
|
| Training | |
| Valentine Restaurant | |
| Maid-Rite | |
| Support | |
| Valentine Restaurant | |
| Maid-Rite | |
| Marketing | |
| Valentine Restaurant | |
| Maid-Rite | |
| Operations | |
| Valentine Restaurant | |
| Maid-Rite | 12% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 - 14 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Valentine Restaurant | |
| Maid-Rite | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Valentine Restaurant | Ontario, Quebec |
| Maid-Rite | |
| International Expansion | |
| Valentine Restaurant | |
| Maid-Rite | |