Start-Up Costs and Fees |
||
| Uno Due Go | 5 Buck Pizza | |
| Investment | 300000 - 700000 | 130000 - 181750 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 3% | |
| Year Founded | 0 | 1987 |
| Year Franchised | 0 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Uno Due Go | 5 Buck Pizza | |
| Experience | ||
Financing Options |
||
| Uno Due Go | 5 Buck Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Uno Due Go | 5 Buck Pizza | |
| Training | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. | |
| Support | ||
| Marketing | ||
| Operations | Detailed business operations are covered in the 5 Buck Pizza Operations Manual | |
Expansion Plans |
||
| Uno Due Go | 5 Buck Pizza | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Uno Due Go | |
| 5 Buck Pizza | |
| Franchise Fee | |
| Uno Due Go | |
| 5 Buck Pizza | |
| Royalty Fee | |
| Uno Due Go | 5% |
| 5 Buck Pizza | 5% |
| Advertising Fee | |
| Uno Due Go | |
| 5 Buck Pizza | 3% |
| Year Founded | |
| Uno Due Go | 0 |
| 5 Buck Pizza | 1987 |
| Year Franchised | |
| Uno Due Go | 0 |
| 5 Buck Pizza | 2008 |
| Term Of Agreement | |
| Uno Due Go | |
| 5 Buck Pizza | 10 years |
| Renewal Fee | |
| Uno Due Go | |
| 5 Buck Pizza | 20% of current franchise fee |
Business Experience Requirements |
|
| Experience | |
| Uno Due Go | |
| 5 Buck Pizza | |
Financing Options |
|
| Franchise Fees | |
| Uno Due Go | |
| 5 Buck Pizza | |
| Start-up Costs | |
| Uno Due Go | |
| 5 Buck Pizza | |
| Equipment | |
| Uno Due Go} | |
| 5 Buck Pizza | |
| Inventory | |
| Uno Due Go | |
| 5 Buck Pizza | |
| Receivables | |
| Uno Due Go | |
| 5 Buck Pizza | |
| Payroll | |
| Uno Due Go | |
| 5 Buck Pizza | |
Training & Support |
|
| Training | |
| Uno Due Go | |
| 5 Buck Pizza | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. |
| Support | |
| Uno Due Go | |
| 5 Buck Pizza | |
| Marketing | |
| Uno Due Go | |
| 5 Buck Pizza | |
| Operations | |
| Uno Due Go | |
| 5 Buck Pizza | Detailed business operations are covered in the 5 Buck Pizza Operations Manual |
Expansion Plans |
|
| US Expansion | |
| Uno Due Go | |
| 5 Buck Pizza | |
| Canada Expansion | |
| Uno Due Go | |
| 5 Buck Pizza | |
| International Expansion | |
| Uno Due Go | |
| 5 Buck Pizza | |