Start-Up Costs and Fees |
||
| UFood | Nothing But Noodles | |
| Investment | 415500 - 598500 | 408500 - 555300 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 6% |
| Advertising Fee | 2% | |
| Year Founded | 0 | 2001 |
| Year Franchised | 2014 | 2002 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| UFood | Nothing But Noodles | |
| Experience | · Minimum liquid assets: $200,000 · Minimum net worth: $350,000 | The minimum financial requirements are a net worth of $1,000,000 and $350,000 in liquid assets. Nothing but Noodles seeks solid, experienced business individuals or partners who are interested in owning and operating their own restaurant business. Franchise owners are ideally hands-on individuals, experienced in full service or QSR restaurants, who take pride in building their own business and serving a quality product in their respective communities. If you do not have previous restaurant experience, we will require you to join with an operating partner or hire an experienced manager that will own an equity portion of the business entity. Total commitment is critical to achieving and maintaining successful restaurants in our system. |
Financing Options |
||
| UFood | Nothing But Noodles | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| UFood | Nothing But Noodles | |
| Training | UFood Grill offers all of our franchisees a comprehensive 5-week training program at the UFood Grill University. This program includes a mix of classroom, test kitchen, and live, hands-on store training for 3 people in your organization, one of whom must be your store manager. Our field training team will assist in the opening of each store. | |
| Support | Ongoing support | |
| Marketing | UFood Grill offers its franchisees a number of turnkey opening and ongoing marketing programs that will bring customers in the door. In addition, UFood Grill provides materials and promotions that are available through our graphics standards manual and marketing promotions manual available online as well as in hard copy. UFood Grill also has a state-of-the-art loyalty program for franchisees to understand customer behavior and create tailored marketing programs. UFood Grill will also help franchisees track purchasing and analyze customer shopping data. | |
| Operations | ||
Expansion Plans |
||
| UFood | Nothing But Noodles | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| UFood | |
| Nothing But Noodles | |
| Franchise Fee | |
| UFood | |
| Nothing But Noodles | |
| Royalty Fee | |
| UFood | 5% |
| Nothing But Noodles | 6% |
| Advertising Fee | |
| UFood | 2% |
| Nothing But Noodles | |
| Year Founded | |
| UFood | 0 |
| Nothing But Noodles | 2001 |
| Year Franchised | |
| UFood | 2014 |
| Nothing But Noodles | 2002 |
| Term Of Agreement | |
| UFood | |
| Nothing But Noodles | |
| Renewal Fee | |
| UFood | |
| Nothing But Noodles | |
Business Experience Requirements |
|
| Experience | |
| UFood | · Minimum liquid assets: $200,000 · Minimum net worth: $350,000 |
| Nothing But Noodles | The minimum financial requirements are a net worth of $1,000,000 and $350,000 in liquid assets. Nothing but Noodles seeks solid, experienced business individuals or partners who are interested in owning and operating their own restaurant business. Franchise owners are ideally hands-on individuals, experienced in full service or QSR restaurants, who take pride in building their own business and serving a quality product in their respective communities. If you do not have previous restaurant experience, we will require you to join with an operating partner or hire an experienced manager that will own an equity portion of the business entity. Total commitment is critical to achieving and maintaining successful restaurants in our system. |
Financing Options |
|
| Franchise Fees | |
| UFood | |
| Nothing But Noodles | |
| Start-up Costs | |
| UFood | |
| Nothing But Noodles | |
| Equipment | |
| UFood} | |
| Nothing But Noodles | |
| Inventory | |
| UFood | |
| Nothing But Noodles | |
| Receivables | |
| UFood | |
| Nothing But Noodles | |
| Payroll | |
| UFood | |
| Nothing But Noodles | |
Training & Support |
|
| Training | |
| UFood | UFood Grill offers all of our franchisees a comprehensive 5-week training program at the UFood Grill University. This program includes a mix of classroom, test kitchen, and live, hands-on store training for 3 people in your organization, one of whom must be your store manager. Our field training team will assist in the opening of each store. |
| Nothing But Noodles | |
| Support | |
| UFood | Ongoing support |
| Nothing But Noodles | |
| Marketing | |
| UFood | UFood Grill offers its franchisees a number of turnkey opening and ongoing marketing programs that will bring customers in the door. In addition, UFood Grill provides materials and promotions that are available through our graphics standards manual and marketing promotions manual available online as well as in hard copy. UFood Grill also has a state-of-the-art loyalty program for franchisees to understand customer behavior and create tailored marketing programs. UFood Grill will also help franchisees track purchasing and analyze customer shopping data. |
| Nothing But Noodles | |
| Operations | |
| UFood | |
| Nothing But Noodles | |
Expansion Plans |
|
| US Expansion | |
| UFood | |
| Nothing But Noodles | |
| Canada Expansion | |
| UFood | |
| Nothing But Noodles | |
| International Expansion | |
| UFood | |
| Nothing But Noodles | |