Start-Up Costs and Fees |
||
| Uccello's Ristorante, Pizzeria & Sports Lounge | Salsarita's Fresh Cantina | |
| Investment | 1332100 - 1958333 | 283150 - 563900 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 5% |
| Advertising Fee | 5% | 1% Nat'l 1.5% Local |
| Year Founded | 1996 | 1999 |
| Year Franchised | 2009 | 2000 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Uccello's Ristorante, Pizzeria & Sports Lounge | Salsarita's Fresh Cantina | |
| Experience | * Industry experience * (or must have partner with industry experience.) | Industry experience General business experience Marketing skills Restaurant experience helpful |
Financing Options |
||
| Uccello's Ristorante, Pizzeria & Sports Lounge | Salsarita's Fresh Cantina | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Uccello's Ristorante, Pizzeria & Sports Lounge | Salsarita's Fresh Cantina | |
| Training | Training in Charlotte, NC at our "Burrito Bootcamp" for themselves and their manager. Salsarita's also helps you train your staff in the week prior to opening and running through the first full week of operation. We have Franchise Business Coaches available who can and will assist you in day-to-day operations and to make scheduled visits to your store. | |
| Support | Field operations/evaluations | Newsletter, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | Co-op advertising, Regional advertising | Co-op advertising, Ad slicks, Regional advertising |
| Operations | Number of employees needed to run franchised unit: 75 | International franchisees required to buy multiple units/master licenses; 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators) |
Expansion Plans |
||
| Uccello's Ristorante, Pizzeria & Sports Lounge | Salsarita's Fresh Cantina | |
| US Expansion | Michigan, Ohio, Pennsylvania | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia, Wyoming, |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Salsarita's Fresh Cantina | |
| Franchise Fee | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Salsarita's Fresh Cantina | |
| Royalty Fee | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 5% |
| Salsarita's Fresh Cantina | 5% |
| Advertising Fee | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 5% |
| Salsarita's Fresh Cantina | 1% Nat'l 1.5% Local |
| Year Founded | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 1996 |
| Salsarita's Fresh Cantina | 1999 |
| Year Franchised | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 2009 |
| Salsarita's Fresh Cantina | 2000 |
| Term Of Agreement | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 10 years |
| Salsarita's Fresh Cantina | 10 years |
| Renewal Fee | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Salsarita's Fresh Cantina | 15% of then-current fee |
Business Experience Requirements |
|
| Experience | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | * Industry experience * (or must have partner with industry experience.) |
| Salsarita's Fresh Cantina | Industry experience General business experience Marketing skills Restaurant experience helpful |
Financing Options |
|
| Franchise Fees | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Salsarita's Fresh Cantina | |
| Start-up Costs | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Salsarita's Fresh Cantina | |
| Equipment | |
| Uccello's Ristorante, Pizzeria & Sports Lounge} | |
| Salsarita's Fresh Cantina | |
| Inventory | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Salsarita's Fresh Cantina | |
| Receivables | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Salsarita's Fresh Cantina | |
| Payroll | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Salsarita's Fresh Cantina | |
Training & Support |
|
| Training | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Salsarita's Fresh Cantina | Training in Charlotte, NC at our "Burrito Bootcamp" for themselves and their manager. Salsarita's also helps you train your staff in the week prior to opening and running through the first full week of operation. We have Franchise Business Coaches available who can and will assist you in day-to-day operations and to make scheduled visits to your store. |
| Support | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | Field operations/evaluations |
| Salsarita's Fresh Cantina | Newsletter, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | Co-op advertising, Regional advertising |
| Salsarita's Fresh Cantina | Co-op advertising, Ad slicks, Regional advertising |
| Operations | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | Number of employees needed to run franchised unit: 75 |
| Salsarita's Fresh Cantina | International franchisees required to buy multiple units/master licenses; 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | Michigan, Ohio, Pennsylvania |
| Salsarita's Fresh Cantina | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia, Wyoming, |
| Canada Expansion | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Salsarita's Fresh Cantina | |
| International Expansion | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Salsarita's Fresh Cantina | |