Start-Up Costs and Fees |
||
| Tom and Chee | USA Subs | |
| Investment | 302700 - 456000 | 296510 - 421167 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 2.50% | |
| Year Founded | 2012 | 1986 |
| Year Franchised | 2017 | 2006 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
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| Tom and Chee | USA Subs | |
| Experience | ||
Financing Options |
||
| Tom and Chee | USA Subs | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Tom and Chee | USA Subs | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Tom and Chee | USA Subs | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Tom and Chee | |
| USA Subs | |
| Franchise Fee | |
| Tom and Chee | |
| USA Subs | |
| Royalty Fee | |
| Tom and Chee | |
| USA Subs | 6% |
| Advertising Fee | |
| Tom and Chee | |
| USA Subs | 2.50% |
| Year Founded | |
| Tom and Chee | 2012 |
| USA Subs | 1986 |
| Year Franchised | |
| Tom and Chee | 2017 |
| USA Subs | 2006 |
| Term Of Agreement | |
| Tom and Chee | |
| USA Subs | 10 years |
| Renewal Fee | |
| Tom and Chee | |
| USA Subs | |
Business Experience Requirements |
|
| Experience | |
| Tom and Chee | |
| USA Subs | |
Financing Options |
|
| Franchise Fees | |
| Tom and Chee | |
| USA Subs | |
| Start-up Costs | |
| Tom and Chee | |
| USA Subs | |
| Equipment | |
| Tom and Chee} | |
| USA Subs | |
| Inventory | |
| Tom and Chee | |
| USA Subs | |
| Receivables | |
| Tom and Chee | |
| USA Subs | |
| Payroll | |
| Tom and Chee | |
| USA Subs | |
Training & Support |
|
| Training | |
| Tom and Chee | |
| USA Subs | |
| Support | |
| Tom and Chee | |
| USA Subs | |
| Marketing | |
| Tom and Chee | |
| USA Subs | |
| Operations | |
| Tom and Chee | |
| USA Subs | |
Expansion Plans |
|
| US Expansion | |
| Tom and Chee | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| USA Subs | |
| Canada Expansion | |
| Tom and Chee | |
| USA Subs | 0 |
| International Expansion | |
| Tom and Chee | |
| USA Subs | |