Start-Up Costs and Fees |
||
| Thinkertots | Healthy Hands Cooking | |
| Investment | 83100 - 124100 | 3000 - 5000 |
| Franchise Fee | ||
| Royalty Fee | 7% | |
| Advertising Fee | ||
| Year Founded | 1998 | 2008 |
| Year Franchised | 2005 | 2012 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Thinkertots | Healthy Hands Cooking | |
| Experience | ||
Financing Options |
||
| Thinkertots | Healthy Hands Cooking | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Thinkertots | Healthy Hands Cooking | |
| Training | * Available at headquarters: 2 weeks * At franchisee's location: 4 days | At Headquarters Manual By Video Online |
| Support | Newsletter Meetings Advertising/Marketing Sales Leads Technical Support Online Support Phone Support | |
| Marketing | ||
| Operations | * 0% of all franchisees own more than one unit * Number of employees needed to run franchised unit: 3 - 3 * Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) | - Business can be run from home. - Business can be run part-time. |
Expansion Plans |
||
| Thinkertots | Healthy Hands Cooking | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Thinkertots | |
| Healthy Hands Cooking | |
| Franchise Fee | |
| Thinkertots | |
| Healthy Hands Cooking | |
| Royalty Fee | |
| Thinkertots | 7% |
| Healthy Hands Cooking | |
| Advertising Fee | |
| Thinkertots | |
| Healthy Hands Cooking | |
| Year Founded | |
| Thinkertots | 1998 |
| Healthy Hands Cooking | 2008 |
| Year Franchised | |
| Thinkertots | 2005 |
| Healthy Hands Cooking | 2012 |
| Term Of Agreement | |
| Thinkertots | 5 years |
| Healthy Hands Cooking | |
| Renewal Fee | |
| Thinkertots | |
| Healthy Hands Cooking | |
Business Experience Requirements |
|
| Experience | |
| Thinkertots | |
| Healthy Hands Cooking | |
Financing Options |
|
| Franchise Fees | |
| Thinkertots | No |
| Healthy Hands Cooking | No |
| Start-up Costs | |
| Thinkertots | |
| Healthy Hands Cooking | |
| Equipment | |
| Thinkertots} | |
| Healthy Hands Cooking | |
| Inventory | |
| Thinkertots | |
| Healthy Hands Cooking | |
| Receivables | |
| Thinkertots | |
| Healthy Hands Cooking | |
| Payroll | |
| Thinkertots | |
| Healthy Hands Cooking | |
Training & Support |
|
| Training | |
| Thinkertots | * Available at headquarters: 2 weeks * At franchisee's location: 4 days |
| Healthy Hands Cooking | At Headquarters Manual By Video Online |
| Support | |
| Thinkertots | |
| Healthy Hands Cooking | Newsletter Meetings Advertising/Marketing Sales Leads Technical Support Online Support Phone Support |
| Marketing | |
| Thinkertots | |
| Healthy Hands Cooking | |
| Operations | |
| Thinkertots | * 0% of all franchisees own more than one unit * Number of employees needed to run franchised unit: 3 - 3 * Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
| Healthy Hands Cooking | - Business can be run from home. - Business can be run part-time. |
Expansion Plans |
|
| US Expansion | |
| Thinkertots | |
| Healthy Hands Cooking | |
| Canada Expansion | |
| Thinkertots | |
| Healthy Hands Cooking | |
| International Expansion | |
| Thinkertots | |
| Healthy Hands Cooking | |