Start-Up Costs and Fees |
||
| The Coffee Beanery | BEE & TEA | |
| Investment | 112500 - 496100 | 150000 - 999999 |
| Franchise Fee | ||
| Royalty Fee | 4% | 6% |
| Advertising Fee | 2% | 2% |
| Year Founded | 1976 | 0 |
| Year Franchised | 1985 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| The Coffee Beanery | BEE & TEA | |
| Experience | General business experience Retail experience | |
Financing Options |
||
| The Coffee Beanery | BEE & TEA | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| The Coffee Beanery | BEE & TEA | |
| Training | Training will take place at our Morgan Hill, CA headquarters and flagship store for about Two weeks. You will work closely with a designated supervisor and headquarters staff. The training fee is included in the franchise fee. You will be responsible for lodging, travel and other personal costs. | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations | You have the option of having one of our supervisors provide you with on-site training for up to five days around the opening date of your restaurant. They can be there to make sure your restaurant is set up and prepared to operate and help you get it running. |
| Marketing | Co-op advertising, Ad slicks, National media | |
| Operations | International franchisees required to buy multiple units/master licenses; 30% of all franchisees own more than one unit Number of employees needed to run franchised unit: 14 - 17 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators) | |
Expansion Plans |
||
| The Coffee Beanery | BEE & TEA | |
| US Expansion | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Wisconsin, West Virginia, Wyoming, | Nationwide, |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| The Coffee Beanery | |
| BEE & TEA | |
| Franchise Fee | |
| The Coffee Beanery | |
| BEE & TEA | |
| Royalty Fee | |
| The Coffee Beanery | 4% |
| BEE & TEA | 6% |
| Advertising Fee | |
| The Coffee Beanery | 2% |
| BEE & TEA | 2% |
| Year Founded | |
| The Coffee Beanery | 1976 |
| BEE & TEA | 0 |
| Year Franchised | |
| The Coffee Beanery | 1985 |
| BEE & TEA | 0 |
| Term Of Agreement | |
| The Coffee Beanery | 10-20 years |
| BEE & TEA | |
| Renewal Fee | |
| The Coffee Beanery | 25% of initial fee |
| BEE & TEA | |
Business Experience Requirements |
|
| Experience | |
| The Coffee Beanery | General business experience Retail experience |
| BEE & TEA | |
Financing Options |
|
| Franchise Fees | |
| The Coffee Beanery | No |
| BEE & TEA | No |
| Start-up Costs | |
| The Coffee Beanery | |
| BEE & TEA | |
| Equipment | |
| The Coffee Beanery} | |
| BEE & TEA | |
| Inventory | |
| The Coffee Beanery | |
| BEE & TEA | |
| Receivables | |
| The Coffee Beanery | |
| BEE & TEA | |
| Payroll | |
| The Coffee Beanery | |
| BEE & TEA | |
Training & Support |
|
| Training | |
| The Coffee Beanery | |
| BEE & TEA | Training will take place at our Morgan Hill, CA headquarters and flagship store for about Two weeks. You will work closely with a designated supervisor and headquarters staff. The training fee is included in the franchise fee. You will be responsible for lodging, travel and other personal costs. |
| Support | |
| The Coffee Beanery | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations |
| BEE & TEA | You have the option of having one of our supervisors provide you with on-site training for up to five days around the opening date of your restaurant. They can be there to make sure your restaurant is set up and prepared to operate and help you get it running. |
| Marketing | |
| The Coffee Beanery | Co-op advertising, Ad slicks, National media |
| BEE & TEA | |
| Operations | |
| The Coffee Beanery | International franchisees required to buy multiple units/master licenses; 30% of all franchisees own more than one unit Number of employees needed to run franchised unit: 14 - 17 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators) |
| BEE & TEA | |
Expansion Plans |
|
| US Expansion | |
| The Coffee Beanery | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Wisconsin, West Virginia, Wyoming, |
| BEE & TEA | Nationwide, |
| Canada Expansion | |
| The Coffee Beanery | 0 |
| BEE & TEA | |
| International Expansion | |
| The Coffee Beanery | |
| BEE & TEA | |