Start-Up Costs and Fees |
||
| Tapioca Express | Rockn' Joe Coffeehouse & Bistro | |
| Investment | 200000 - 420000 | 218000 - 414000 |
| Franchise Fee | 0 | 0 |
| Royalty Fee | $0.055/cup | 6% |
| Advertising Fee | ||
| Year Founded | 1999 | 1993 |
| Year Franchised | 2000 | 2005 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Tapioca Express | Rockn' Joe Coffeehouse & Bistro | |
| Experience | Industry experience General business experience Marketing skills | In order to be successful as a franchise owner, you must be prepared to: * Follow a proven system. * Accept advice from others. * Work long hours. * Work without supervision or support staff. * Lead and manage a team. * Ask for help. * Take a financial risk. * Work hard.The ideal franchise owner knows that starting and building a successful business is not easy,but that the rewards outweigh the sacrifice and risk with the right opportunity. |
Financing Options |
||
| Tapioca Express | Rockn' Joe Coffeehouse & Bistro | |
| Franchise Fees | No | No |
| Start-up Costs | No | No |
| Equipment | No | No |
| Inventory | No | No |
| Receivables | No | No |
| Payroll | No | No |
Training & Support |
||
| Tapioca Express | Rockn' Joe Coffeehouse & Bistro | |
| Training | ||
| Support | Newsletter, Meetings, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | Co-op advertising, Ad slicks, National media, Regional advertising | Co-op advertising, Ad slicks, Regional advertising |
| Operations | Number of employees needed to run franchised unit: 5 100% of current franchisees are owner/operators | Number of employees needed to run franchised unit: 16 - 16 Absentee ownership of franchise is allowed. |
Expansion Plans |
||
| Tapioca Express | Rockn' Joe Coffeehouse & Bistro | |
| US Expansion | Delaware, Florida, Massachusetts, New Jersey, New York, Ohio, Pennsylvania, | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Tapioca Express | |
| Rockn' Joe Coffeehouse & Bistro | |
| Franchise Fee | |
| Tapioca Express | |
| Rockn' Joe Coffeehouse & Bistro | |
| Royalty Fee | |
| Tapioca Express | $0.055/cup |
| Rockn' Joe Coffeehouse & Bistro | 6% |
| Advertising Fee | |
| Tapioca Express | |
| Rockn' Joe Coffeehouse & Bistro | |
| Year Founded | |
| Tapioca Express | 1999 |
| Rockn' Joe Coffeehouse & Bistro | 1993 |
| Year Franchised | |
| Tapioca Express | 2000 |
| Rockn' Joe Coffeehouse & Bistro | 2005 |
| Term Of Agreement | |
| Tapioca Express | |
| Rockn' Joe Coffeehouse & Bistro | 5 years |
| Renewal Fee | |
| Tapioca Express | $3K for 2 years |
| Rockn' Joe Coffeehouse & Bistro | |
Business Experience Requirements |
|
| Experience | |
| Tapioca Express | Industry experience General business experience Marketing skills |
| Rockn' Joe Coffeehouse & Bistro | In order to be successful as a franchise owner, you must be prepared to: * Follow a proven system. * Accept advice from others. * Work long hours. * Work without supervision or support staff. * Lead and manage a team. * Ask for help. * Take a financial risk. * Work hard.The ideal franchise owner knows that starting and building a successful business is not easy,but that the rewards outweigh the sacrifice and risk with the right opportunity. |
Financing Options |
|
| Franchise Fees | |
| Tapioca Express | No |
| Rockn' Joe Coffeehouse & Bistro | No |
| Start-up Costs | |
| Tapioca Express | |
| Rockn' Joe Coffeehouse & Bistro | |
| Equipment | |
| Tapioca Express} | |
| Rockn' Joe Coffeehouse & Bistro | |
| Inventory | |
| Tapioca Express | |
| Rockn' Joe Coffeehouse & Bistro | |
| Receivables | |
| Tapioca Express | |
| Rockn' Joe Coffeehouse & Bistro | |
| Payroll | |
| Tapioca Express | |
| Rockn' Joe Coffeehouse & Bistro | |
Training & Support |
|
| Training | |
| Tapioca Express | |
| Rockn' Joe Coffeehouse & Bistro | |
| Support | |
| Tapioca Express | Newsletter, Meetings, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives |
| Rockn' Joe Coffeehouse & Bistro | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Tapioca Express | Co-op advertising, Ad slicks, National media, Regional advertising |
| Rockn' Joe Coffeehouse & Bistro | Co-op advertising, Ad slicks, Regional advertising |
| Operations | |
| Tapioca Express | Number of employees needed to run franchised unit: 5 100% of current franchisees are owner/operators |
| Rockn' Joe Coffeehouse & Bistro | Number of employees needed to run franchised unit: 16 - 16 Absentee ownership of franchise is allowed. |
Expansion Plans |
|
| US Expansion | |
| Tapioca Express | |
| Rockn' Joe Coffeehouse & Bistro | Delaware, Florida, Massachusetts, New Jersey, New York, Ohio, Pennsylvania, |
| Canada Expansion | |
| Tapioca Express | |
| Rockn' Joe Coffeehouse & Bistro | |
| International Expansion | |
| Tapioca Express | |
| Rockn' Joe Coffeehouse & Bistro | |