Start-Up Costs and Fees |
||
| TacoTime Canada | Quesada | |
| Investment | 207500 - 349400 | 150700 - 234200 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 3% | |
| Year Founded | 1978 | 0 |
| Year Franchised | 1978 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| TacoTime Canada | Quesada | |
| Experience | ||
Financing Options |
||
| TacoTime Canada | Quesada | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| TacoTime Canada | Quesada | |
| Training | Training encompasses two phases. Phase 1 is an on-site, practical program designed to get you comfortable with our menu items and their preparation. Phase 2 addresses management and business issues that will help you control your operation. The franchise owner and/or manager MUST complete and pass this training program prior to opening. | 2 week training program is designed to prepare you for the challenges of opening, operating and growing your own business. Training will take place at our training facility in Toronto. You will receive additional training when the restaurant is ready to open. |
| Support | We will be with you before, during and after opening to help you apply what you have learned in training and to make sure your opening goes as planned. Then, on a monthly basis, we will meet with you at your restaurant to help you improve operations and local restaurant marketing. | |
| Marketing | We will redirect the majority of your advertising contributions back into your market to help you drive customers through your doors. As we grow the chain, we will develop regional and national advertising in consultation with our franchisees who will serve on our advertising councils. | |
| Operations | ||
Expansion Plans |
||
| TacoTime Canada | Quesada | |
| US Expansion | ||
| Canada Expansion | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory | Alberta, British Columbia, Manitoba, New Brunswick, Nova Scotia, Ontario, Prince Edward Island, Quebec, Saskatchewan |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| TacoTime Canada | |
| Quesada | |
| Franchise Fee | |
| TacoTime Canada | |
| Quesada | |
| Royalty Fee | |
| TacoTime Canada | |
| Quesada | 6% |
| Advertising Fee | |
| TacoTime Canada | |
| Quesada | 3% |
| Year Founded | |
| TacoTime Canada | 1978 |
| Quesada | 0 |
| Year Franchised | |
| TacoTime Canada | 1978 |
| Quesada | 0 |
| Term Of Agreement | |
| TacoTime Canada | |
| Quesada | |
| Renewal Fee | |
| TacoTime Canada | |
| Quesada | |
Business Experience Requirements |
|
| Experience | |
| TacoTime Canada | |
| Quesada | |
Financing Options |
|
| Franchise Fees | |
| TacoTime Canada | |
| Quesada | |
| Start-up Costs | |
| TacoTime Canada | |
| Quesada | |
| Equipment | |
| TacoTime Canada} | |
| Quesada | |
| Inventory | |
| TacoTime Canada | |
| Quesada | |
| Receivables | |
| TacoTime Canada | |
| Quesada | |
| Payroll | |
| TacoTime Canada | |
| Quesada | |
Training & Support |
|
| Training | |
| TacoTime Canada | Training encompasses two phases. Phase 1 is an on-site, practical program designed to get you comfortable with our menu items and their preparation. Phase 2 addresses management and business issues that will help you control your operation. The franchise owner and/or manager MUST complete and pass this training program prior to opening. |
| Quesada | 2 week training program is designed to prepare you for the challenges of opening, operating and growing your own business. Training will take place at our training facility in Toronto. You will receive additional training when the restaurant is ready to open. |
| Support | |
| TacoTime Canada | |
| Quesada | We will be with you before, during and after opening to help you apply what you have learned in training and to make sure your opening goes as planned. Then, on a monthly basis, we will meet with you at your restaurant to help you improve operations and local restaurant marketing. |
| Marketing | |
| TacoTime Canada | |
| Quesada | We will redirect the majority of your advertising contributions back into your market to help you drive customers through your doors. As we grow the chain, we will develop regional and national advertising in consultation with our franchisees who will serve on our advertising councils. |
| Operations | |
| TacoTime Canada | |
| Quesada | |
Expansion Plans |
|
| US Expansion | |
| TacoTime Canada | |
| Quesada | |
| Canada Expansion | |
| TacoTime Canada | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| Quesada | Alberta, British Columbia, Manitoba, New Brunswick, Nova Scotia, Ontario, Prince Edward Island, Quebec, Saskatchewan |
| International Expansion | |
| TacoTime Canada | |
| Quesada | |