Start-Up Costs and Fees |
||
| TacoTime | New York Burrito-Gourmet Wraps | |
| Investment | 331150 - 636800 | 85000 - 150000 |
| Franchise Fee | 0 | 0 |
| Royalty Fee | 6% | 7% |
| Advertising Fee | ||
| Year Founded | 1959 | 1995 |
| Year Franchised | 1961 | 1996 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| TacoTime | New York Burrito-Gourmet Wraps | |
| Experience | General business experience | General business experience Marketing skills |
Financing Options |
||
| TacoTime | New York Burrito-Gourmet Wraps | |
| Franchise Fees | No | No |
| Start-up Costs | No | No |
| Equipment | No | No |
| Inventory | No | No |
| Receivables | No | No |
| Payroll | No | No |
Training & Support |
||
| TacoTime | New York Burrito-Gourmet Wraps | |
| Training | K-Tec is a 5-day training all Kahala franchisees receive and is the companion to brand specific in-store training. It introduces participants to the Kahala culture, level of support provided, and the roles and responsibilities for supporting franchisee and franchisor success. It provides exposure to basic business concepts such as customer service, profitability, quality assurance, inventory, purchasing and distribution, and more. | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | Co-op advertising, National media, Regional advertising | Co-op advertising, Ad slicks, Regional advertising |
| Operations | Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | International franchisees required to buy multiple units/master licenses; 10% of all franchisees own more than one unit Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators) |
Expansion Plans |
||
| TacoTime | New York Burrito-Gourmet Wraps | |
| US Expansion | California, Idaho, Montana, Nevada, Oregon, Utah, Washington, | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, |
| Canada Expansion | ||
| International Expansion | Australia,New Zealand, Canada, Central America, Middle East, South America, Western Europe, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| TacoTime | |
| New York Burrito-Gourmet Wraps | |
| Franchise Fee | |
| TacoTime | |
| New York Burrito-Gourmet Wraps | |
| Royalty Fee | |
| TacoTime | 6% |
| New York Burrito-Gourmet Wraps | 7% |
| Advertising Fee | |
| TacoTime | |
| New York Burrito-Gourmet Wraps | |
| Year Founded | |
| TacoTime | 1959 |
| New York Burrito-Gourmet Wraps | 1995 |
| Year Franchised | |
| TacoTime | 1961 |
| New York Burrito-Gourmet Wraps | 1996 |
| Term Of Agreement | |
| TacoTime | 15 years |
| New York Burrito-Gourmet Wraps | 10 years |
| Renewal Fee | |
| TacoTime | |
| New York Burrito-Gourmet Wraps | $1K |
Business Experience Requirements |
|
| Experience | |
| TacoTime | General business experience |
| New York Burrito-Gourmet Wraps | General business experience Marketing skills |
Financing Options |
|
| Franchise Fees | |
| TacoTime | No |
| New York Burrito-Gourmet Wraps | No |
| Start-up Costs | |
| TacoTime | |
| New York Burrito-Gourmet Wraps | |
| Equipment | |
| TacoTime} | |
| New York Burrito-Gourmet Wraps | |
| Inventory | |
| TacoTime | |
| New York Burrito-Gourmet Wraps | |
| Receivables | |
| TacoTime | |
| New York Burrito-Gourmet Wraps | |
| Payroll | |
| TacoTime | |
| New York Burrito-Gourmet Wraps | |
Training & Support |
|
| Training | |
| TacoTime | K-Tec is a 5-day training all Kahala franchisees receive and is the companion to brand specific in-store training. It introduces participants to the Kahala culture, level of support provided, and the roles and responsibilities for supporting franchisee and franchisor success. It provides exposure to basic business concepts such as customer service, profitability, quality assurance, inventory, purchasing and distribution, and more. |
| New York Burrito-Gourmet Wraps | |
| Support | |
| TacoTime | Newsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations |
| New York Burrito-Gourmet Wraps | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| TacoTime | Co-op advertising, National media, Regional advertising |
| New York Burrito-Gourmet Wraps | Co-op advertising, Ad slicks, Regional advertising |
| Operations | |
| TacoTime | Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| New York Burrito-Gourmet Wraps | International franchisees required to buy multiple units/master licenses; 10% of all franchisees own more than one unit Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| TacoTime | California, Idaho, Montana, Nevada, Oregon, Utah, Washington, |
| New York Burrito-Gourmet Wraps | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, |
| Canada Expansion | |
| TacoTime | |
| New York Burrito-Gourmet Wraps | |
| International Expansion | |
| TacoTime | |
| New York Burrito-Gourmet Wraps | Australia,New Zealand, Canada, Central America, Middle East, South America, Western Europe, |