Start-Up Costs and Fees |
||
| TacoTime | Blue Moon Mexican Cafe | |
| Investment | 331150 - 636800 | 370200 - 482500 |
| Franchise Fee | 0 | |
| Royalty Fee | 6% | 5% |
| Advertising Fee | 2% local+ 1%Nat'l | |
| Year Founded | 1959 | 1986 |
| Year Franchised | 1961 | 2002 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| TacoTime | Blue Moon Mexican Cafe | |
| Experience | General business experience | |
Financing Options |
||
| TacoTime | Blue Moon Mexican Cafe | |
| Franchise Fees | No | No |
| Start-up Costs | No | No |
| Equipment | No | No |
| Inventory | No | No |
| Receivables | No | No |
| Payroll | No | No |
Training & Support |
||
| TacoTime | Blue Moon Mexican Cafe | |
| Training | K-Tec is a 5-day training all Kahala franchisees receive and is the companion to brand specific in-store training. It introduces participants to the Kahala culture, level of support provided, and the roles and responsibilities for supporting franchisee and franchisor success. It provides exposure to basic business concepts such as customer service, profitability, quality assurance, inventory, purchasing and distribution, and more. | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations | Phone, email, and periodic on-site visits to your restaurant location. Plus, we regularly update our operations manual with new procedures, recipes, and other information designed to improve operations for all franchisees. |
| Marketing | Co-op advertising, National media, Regional advertising | |
| Operations | Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| TacoTime | Blue Moon Mexican Cafe | |
| US Expansion | California, Idaho, Montana, Nevada, Oregon, Utah, Washington, | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| TacoTime | |
| Blue Moon Mexican Cafe | |
| Franchise Fee | |
| TacoTime | |
| Blue Moon Mexican Cafe | |
| Royalty Fee | |
| TacoTime | 6% |
| Blue Moon Mexican Cafe | 5% |
| Advertising Fee | |
| TacoTime | |
| Blue Moon Mexican Cafe | 2% local+ 1%Nat'l |
| Year Founded | |
| TacoTime | 1959 |
| Blue Moon Mexican Cafe | 1986 |
| Year Franchised | |
| TacoTime | 1961 |
| Blue Moon Mexican Cafe | 2002 |
| Term Of Agreement | |
| TacoTime | 15 years |
| Blue Moon Mexican Cafe | 10 years +5+5 |
| Renewal Fee | |
| TacoTime | |
| Blue Moon Mexican Cafe | |
Business Experience Requirements |
|
| Experience | |
| TacoTime | General business experience |
| Blue Moon Mexican Cafe | |
Financing Options |
|
| Franchise Fees | |
| TacoTime | No |
| Blue Moon Mexican Cafe | No |
| Start-up Costs | |
| TacoTime | |
| Blue Moon Mexican Cafe | |
| Equipment | |
| TacoTime} | |
| Blue Moon Mexican Cafe | |
| Inventory | |
| TacoTime | |
| Blue Moon Mexican Cafe | |
| Receivables | |
| TacoTime | |
| Blue Moon Mexican Cafe | |
| Payroll | |
| TacoTime | |
| Blue Moon Mexican Cafe | |
Training & Support |
|
| Training | |
| TacoTime | K-Tec is a 5-day training all Kahala franchisees receive and is the companion to brand specific in-store training. It introduces participants to the Kahala culture, level of support provided, and the roles and responsibilities for supporting franchisee and franchisor success. It provides exposure to basic business concepts such as customer service, profitability, quality assurance, inventory, purchasing and distribution, and more. |
| Blue Moon Mexican Cafe | |
| Support | |
| TacoTime | Newsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations |
| Blue Moon Mexican Cafe | Phone, email, and periodic on-site visits to your restaurant location. Plus, we regularly update our operations manual with new procedures, recipes, and other information designed to improve operations for all franchisees. |
| Marketing | |
| TacoTime | Co-op advertising, National media, Regional advertising |
| Blue Moon Mexican Cafe | |
| Operations | |
| TacoTime | Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| Blue Moon Mexican Cafe | |
Expansion Plans |
|
| US Expansion | |
| TacoTime | California, Idaho, Montana, Nevada, Oregon, Utah, Washington, |
| Blue Moon Mexican Cafe | |
| Canada Expansion | |
| TacoTime | |
| Blue Moon Mexican Cafe | 0 |
| International Expansion | |
| TacoTime | |
| Blue Moon Mexican Cafe | |