Start-Up Costs and Fees |
||
| Symposium Cafe | Miami Grill | |
| Investment | 625000 - 675000 | 175000 - 999999 |
| Franchise Fee | ||
| Royalty Fee | 4% | 6% |
| Advertising Fee | 1% | 3% |
| Year Founded | 1996 | 0 |
| Year Franchised | 2004 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Symposium Cafe | Miami Grill | |
| Experience | ||
Financing Options |
||
| Symposium Cafe | Miami Grill | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Symposium Cafe | Miami Grill | |
| Training | 3 full months of training for up to three individuals at an existing Symposium Cafe location. | Miami Subs Grill's Franchise Program will provide training and support services at our Training Center in Fort Lauderdale, Florida. The training program is designed to cover all facets of operating a Miami Subs Grill franchise; focusing on store operations both theoretical and practical. |
| Support | A transition tutor is assigned to directly assist you on a regular basis in your restaurant franchise for a period of 10 weeks. This tutor works closely with you through the opening stages of your cafe, the day-to-day operating systems and procedures to ensure a successful start-up of your restaurant. This program is designed to strengthen and build the Franchise operators commitment to our proven systems. Our unique 10 weeks in-store program is crucial to building your team, establishing a strong customer base, growing restaurant sales and operating a successful Symposium Cafe franchise. The field consulting team provides ongoing support and training through restaurant visits and coaching. They ensure all Symposium Cafe systems, specifications and standards are in place to drive consistent operations and profitable sales. Professional operations staff makes ongoing visits to your restaurant to hear any concerns you may have. They'll also conduct restaurant audits, which expose areas of concern within your operation. Our regional managers work with our Franchisees to develop action plans to correct and eliminate any problems uncovered. | Our support system includes assistance with site selection, architecture, product development, purchasing, inventory control, marketing, and ongoing operational support. Becoming a Miami Subs Grill franchisee means that everyone will always be part of a great team: in business for yourself, but not by yourself. |
| Marketing | Marketing Programs are designed to increase store traffic, create "top of mind" awareness, and build the Miami Subs Grill brand in your area. Each restaurant will be provided access to marketing support from pre-opening through operational stages. Assistance will be provided in the following areas: Marketing and Advertising Public Relations Print Materials Soft and Grand Opening Assistance National and Regional Advertising | |
| Operations | ||
Expansion Plans |
||
| Symposium Cafe | Miami Grill | |
| US Expansion | ||
| Canada Expansion | Ontario | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Symposium Cafe | |
| Miami Grill | |
| Franchise Fee | |
| Symposium Cafe | |
| Miami Grill | |
| Royalty Fee | |
| Symposium Cafe | 4% |
| Miami Grill | 6% |
| Advertising Fee | |
| Symposium Cafe | 1% |
| Miami Grill | 3% |
| Year Founded | |
| Symposium Cafe | 1996 |
| Miami Grill | 0 |
| Year Franchised | |
| Symposium Cafe | 2004 |
| Miami Grill | 0 |
| Term Of Agreement | |
| Symposium Cafe | |
| Miami Grill | |
| Renewal Fee | |
| Symposium Cafe | |
| Miami Grill | |
Business Experience Requirements |
|
| Experience | |
| Symposium Cafe | |
| Miami Grill | |
Financing Options |
|
| Franchise Fees | |
| Symposium Cafe | |
| Miami Grill | |
| Start-up Costs | |
| Symposium Cafe | |
| Miami Grill | |
| Equipment | |
| Symposium Cafe} | |
| Miami Grill | |
| Inventory | |
| Symposium Cafe | |
| Miami Grill | |
| Receivables | |
| Symposium Cafe | |
| Miami Grill | |
| Payroll | |
| Symposium Cafe | |
| Miami Grill | |
Training & Support |
|
| Training | |
| Symposium Cafe | 3 full months of training for up to three individuals at an existing Symposium Cafe location. |
| Miami Grill | Miami Subs Grill's Franchise Program will provide training and support services at our Training Center in Fort Lauderdale, Florida. The training program is designed to cover all facets of operating a Miami Subs Grill franchise; focusing on store operations both theoretical and practical. |
| Support | |
| Symposium Cafe | A transition tutor is assigned to directly assist you on a regular basis in your restaurant franchise for a period of 10 weeks. This tutor works closely with you through the opening stages of your cafe, the day-to-day operating systems and procedures to ensure a successful start-up of your restaurant. This program is designed to strengthen and build the Franchise operators commitment to our proven systems. Our unique 10 weeks in-store program is crucial to building your team, establishing a strong customer base, growing restaurant sales and operating a successful Symposium Cafe franchise. The field consulting team provides ongoing support and training through restaurant visits and coaching. They ensure all Symposium Cafe systems, specifications and standards are in place to drive consistent operations and profitable sales. Professional operations staff makes ongoing visits to your restaurant to hear any concerns you may have. They'll also conduct restaurant audits, which expose areas of concern within your operation. Our regional managers work with our Franchisees to develop action plans to correct and eliminate any problems uncovered. |
| Miami Grill | Our support system includes assistance with site selection, architecture, product development, purchasing, inventory control, marketing, and ongoing operational support. Becoming a Miami Subs Grill franchisee means that everyone will always be part of a great team: in business for yourself, but not by yourself. |
| Marketing | |
| Symposium Cafe | |
| Miami Grill | Marketing Programs are designed to increase store traffic, create "top of mind" awareness, and build the Miami Subs Grill brand in your area. Each restaurant will be provided access to marketing support from pre-opening through operational stages. Assistance will be provided in the following areas: Marketing and Advertising Public Relations Print Materials Soft and Grand Opening Assistance National and Regional Advertising |
| Operations | |
| Symposium Cafe | |
| Miami Grill | |
Expansion Plans |
|
| US Expansion | |
| Symposium Cafe | |
| Miami Grill | |
| Canada Expansion | |
| Symposium Cafe | Ontario |
| Miami Grill | |
| International Expansion | |
| Symposium Cafe | |
| Miami Grill | |