Start-Up Costs and Fees |
||
| Surf City Squeeze | Bowl of Heaven | |
| Investment | 64600 - 311750 | 135500 - 328500 |
| Franchise Fee | ||
| Royalty Fee | 6% | 6% |
| Advertising Fee | 1% | 3% Local 2%Nat'l |
| Year Founded | 1989 | 2010 |
| Year Franchised | 1995 | 2012 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Surf City Squeeze | Bowl of Heaven | |
| Experience | Industry experience General business experience | You don't necessarily need to have specific business ownership experience or a background in foodservice or nutrition to become a franchise owner with Bowl of Heaven. We look for people who are passionate, customer-service oriented and who have a desire to make a difference in their local communities. We prefer franchise owners who will be directly involved in the operations and growth of their Bowl of Heaven franchises, unless they have an operating partner with a minimum 5% equity in the business. In turn, we'll provide the support franchisees need to run their Bowl of Heaven franchise. We do, of course, also expect that franchisees have the right amount of capital to invest in the business. |
Financing Options |
||
| Surf City Squeeze | Bowl of Heaven | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Surf City Squeeze | Bowl of Heaven | |
| Training | K-Tec is a 5-day training all Kahala franchisees receive and is the companion to brand specific in-store training. It introduces participants to the Kahala culture, level of support provided, and the roles and responsibilities for supporting franchisee and franchisor success. It provides exposure to basic business concepts such as customer service, profitability, quality assurance, inventory, purchasing and distribution, and more. | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | |
| Operations | 30% of all franchisees own more than one unit Number of employees needed to run franchised unit: 5 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Surf City Squeeze | Bowl of Heaven | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Surf City Squeeze | |
| Bowl of Heaven | |
| Franchise Fee | |
| Surf City Squeeze | |
| Bowl of Heaven | |
| Royalty Fee | |
| Surf City Squeeze | 6% |
| Bowl of Heaven | 6% |
| Advertising Fee | |
| Surf City Squeeze | 1% |
| Bowl of Heaven | 3% Local 2%Nat'l |
| Year Founded | |
| Surf City Squeeze | 1989 |
| Bowl of Heaven | 2010 |
| Year Franchised | |
| Surf City Squeeze | 1995 |
| Bowl of Heaven | 2012 |
| Term Of Agreement | |
| Surf City Squeeze | 10 years |
| Bowl of Heaven | 5 years +5+5+5 |
| Renewal Fee | |
| Surf City Squeeze | 75% of then-current fee |
| Bowl of Heaven | |
Business Experience Requirements |
|
| Experience | |
| Surf City Squeeze | Industry experience General business experience |
| Bowl of Heaven | You don't necessarily need to have specific business ownership experience or a background in foodservice or nutrition to become a franchise owner with Bowl of Heaven. We look for people who are passionate, customer-service oriented and who have a desire to make a difference in their local communities. We prefer franchise owners who will be directly involved in the operations and growth of their Bowl of Heaven franchises, unless they have an operating partner with a minimum 5% equity in the business. In turn, we'll provide the support franchisees need to run their Bowl of Heaven franchise. We do, of course, also expect that franchisees have the right amount of capital to invest in the business. |
Financing Options |
|
| Franchise Fees | |
| Surf City Squeeze | No |
| Bowl of Heaven | No |
| Start-up Costs | |
| Surf City Squeeze | |
| Bowl of Heaven | |
| Equipment | |
| Surf City Squeeze} | |
| Bowl of Heaven | |
| Inventory | |
| Surf City Squeeze | |
| Bowl of Heaven | |
| Receivables | |
| Surf City Squeeze | |
| Bowl of Heaven | |
| Payroll | |
| Surf City Squeeze | |
| Bowl of Heaven | |
Training & Support |
|
| Training | |
| Surf City Squeeze | K-Tec is a 5-day training all Kahala franchisees receive and is the companion to brand specific in-store training. It introduces participants to the Kahala culture, level of support provided, and the roles and responsibilities for supporting franchisee and franchisor success. It provides exposure to basic business concepts such as customer service, profitability, quality assurance, inventory, purchasing and distribution, and more. |
| Bowl of Heaven | |
| Support | |
| Surf City Squeeze | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Bowl of Heaven | |
| Marketing | |
| Surf City Squeeze | Co-op advertising, Ad slicks, Regional advertising |
| Bowl of Heaven | |
| Operations | |
| Surf City Squeeze | 30% of all franchisees own more than one unit Number of employees needed to run franchised unit: 5 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators) |
| Bowl of Heaven | |
Expansion Plans |
|
| US Expansion | |
| Surf City Squeeze | |
| Bowl of Heaven | |
| Canada Expansion | |
| Surf City Squeeze | 0 |
| Bowl of Heaven | |
| International Expansion | |
| Surf City Squeeze | |
| Bowl of Heaven | |