Start-Up Costs and Fees |
||
| Stuft Pizza | Famous Famiglia | |
| Investment | 350000 - 650000 | 100750 - 530800 |
| Franchise Fee | 0 | 0 |
| Royalty Fee | 4% | 6% |
| Advertising Fee | ||
| Year Founded | 1976 | 1986 |
| Year Franchised | 1985 | 2002 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Stuft Pizza | Famous Famiglia | |
| Experience | *You have a passion for the pizza/restaurant industry *You have a natural desire to serve people *You have the ability to motivate a team of individuals *You pay attention to detail and follow through on tasks *You are a natural team player *You are a good listener and understand the value of following a proven system *You share in a similar work ethic and promote a healthy work environment *You have a business plan for your Famous Famiglia business *You have the financial wherewithal to establish your business We welcome entrepreneurial individuals and groups that are interested in considering multi-unit development programs. We also offer territorial exclusivity to qualifying prospects. | |
Financing Options |
||
| Stuft Pizza | Famous Famiglia | |
| Franchise Fees | No | No |
| Start-up Costs | No | No |
| Equipment | No | No |
| Inventory | No | No |
| Receivables | No | No |
| Payroll | No | No |
Training & Support |
||
| Stuft Pizza | Famous Famiglia | |
| Training | ||
| Support | Newsletter, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | ||
| Operations | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 - 20 90% of current franchisees are owner/operators | |
Expansion Plans |
||
| Stuft Pizza | Famous Famiglia | |
| US Expansion | Arizona, California, Oregon, Utah, | Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wyoming |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Stuft Pizza | |
| Famous Famiglia | |
| Franchise Fee | |
| Stuft Pizza | |
| Famous Famiglia | |
| Royalty Fee | |
| Stuft Pizza | 4% |
| Famous Famiglia | 6% |
| Advertising Fee | |
| Stuft Pizza | |
| Famous Famiglia | |
| Year Founded | |
| Stuft Pizza | 1976 |
| Famous Famiglia | 1986 |
| Year Franchised | |
| Stuft Pizza | 1985 |
| Famous Famiglia | 2002 |
| Term Of Agreement | |
| Stuft Pizza | |
| Famous Famiglia | |
| Renewal Fee | |
| Stuft Pizza | |
| Famous Famiglia | |
Business Experience Requirements |
|
| Experience | |
| Stuft Pizza | |
| Famous Famiglia | *You have a passion for the pizza/restaurant industry *You have a natural desire to serve people *You have the ability to motivate a team of individuals *You pay attention to detail and follow through on tasks *You are a natural team player *You are a good listener and understand the value of following a proven system *You share in a similar work ethic and promote a healthy work environment *You have a business plan for your Famous Famiglia business *You have the financial wherewithal to establish your business We welcome entrepreneurial individuals and groups that are interested in considering multi-unit development programs. We also offer territorial exclusivity to qualifying prospects. |
Financing Options |
|
| Franchise Fees | |
| Stuft Pizza | No |
| Famous Famiglia | No |
| Start-up Costs | |
| Stuft Pizza | |
| Famous Famiglia | |
| Equipment | |
| Stuft Pizza} | |
| Famous Famiglia | |
| Inventory | |
| Stuft Pizza | |
| Famous Famiglia | |
| Receivables | |
| Stuft Pizza | |
| Famous Famiglia | |
| Payroll | |
| Stuft Pizza | |
| Famous Famiglia | |
Training & Support |
|
| Training | |
| Stuft Pizza | |
| Famous Famiglia | |
| Support | |
| Stuft Pizza | Newsletter, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives |
| Famous Famiglia | |
| Marketing | |
| Stuft Pizza | |
| Famous Famiglia | |
| Operations | |
| Stuft Pizza | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 - 20 90% of current franchisees are owner/operators |
| Famous Famiglia | |
Expansion Plans |
|
| US Expansion | |
| Stuft Pizza | Arizona, California, Oregon, Utah, |
| Famous Famiglia | Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wyoming |
| Canada Expansion | |
| Stuft Pizza | |
| Famous Famiglia | |
| International Expansion | |
| Stuft Pizza | |
| Famous Famiglia | |