Stone Fire Pizza vs Z Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Stone Fire Pizza vs Z Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Stone Fire Pizza Z Pizza
Investment 47000 - 62000 249000 - 359000
Franchise Fee 0
Royalty Fee 6% 6%
Advertising Fee 2%local +2%Nat'l 3%
Year Founded 0 1986
Year Franchised 0 1999
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Stone Fire Pizza Z Pizza
Experience General business experience

Financing Options

  Stone Fire Pizza Z Pizza
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Stone Fire Pizza Z Pizza
Training The Conizza Pizza Academy offers a broad range of technical and managerial courses. The training is designed to provide you with the key skills required to run your stores with a passion for quality - a passion your customers will sense and appreciate through their overall experience at the store. The Conizza Pizza also offers onsite training by its experienced professionals and has a specialized team that can assist your local team in opening a new store. Additional training available as required
Support Professional support to assure your success The Conizza Pizza will support you from the moment you sign a contract to the time your store - or stores - open. And the support continues during operation through continuous monitoring of your store, helping you to achieve a consistent high level of customer experience. We also help you promote your business by marketing the brand effectively within your territory. Because our ultimate goal is the same as yours - to generate solid returns on investment by running the business professionally and with the full support of The Conizza Pizza's proven systems. The zpizza support system is extremely detailed and begins from the moment your franchise agreement is signed, throughout your development phases, and through your store opening. Training is provided to the operational owners and managers for your store. The zpizza Training Program is a four week program comprehensive of all operational details involved in your business. zpizza provides a team to serve from pre-opening to opening. - Use of brand name, trademarks, recipes, operational systems and methods, and décor - Facility planning on site location and architectural design - Specifications for fixtures, equipment, and leasehold improvements - Assistance in site selection and lease negotiation - Corporate training for Owner/Operator and Director of Operations/General Managers - Kitchen/Back of the House Workflow design - Ongoing support from members of the Training and Operations Team - Ongoing updates for increasing profitability - Products with high industry demand - Favorable national contracts with suppliers of goods and services - Operating manuals, policies, procedures, and business management systems - Annual franchisee meetings - Access to zpizza's proprietary, Internet-based system that acts as a repository for all above-mentioned support materials, manuals, graphics and brand communications.
Marketing Co-op advertising, Ad slicks, National media, Regional advertising
Operations Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

Expansion Plans

  Stone Fire Pizza Z Pizza
US Expansion Arizona, California, Colorado, Maryland, Missouri, New Mexico, Nevada, Oregon, Utah, Virginia, Washington, Wyoming,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Stone Fire Pizza
Z Pizza
Franchise Fee
Stone Fire Pizza
Z Pizza
Royalty Fee
Stone Fire Pizza 6%
Z Pizza 6%
Advertising Fee
Stone Fire Pizza 2%local +2%Nat'l
Z Pizza 3%
Year Founded
Stone Fire Pizza 0
Z Pizza 1986
Year Franchised
Stone Fire Pizza 0
Z Pizza 1999
Term Of Agreement
Stone Fire Pizza
Z Pizza 10 years
Renewal Fee
Stone Fire Pizza
Z Pizza


Business Experience Requirements

Experience
Stone Fire Pizza
Z Pizza General business experience

Financing Options

 
Franchise Fees
Stone Fire Pizza
Z Pizza
Start-up Costs
Stone Fire Pizza
Z Pizza
Equipment
Stone Fire Pizza}
Z Pizza
Inventory
Stone Fire Pizza
Z Pizza
Receivables
Stone Fire Pizza
Z Pizza
Payroll
Stone Fire Pizza
Z Pizza

Training & Support

Training
Stone Fire Pizza The Conizza Pizza Academy offers a broad range of technical and managerial courses. The training is designed to provide you with the key skills required to run your stores with a passion for quality - a passion your customers will sense and appreciate through their overall experience at the store. The Conizza Pizza also offers onsite training by its experienced professionals and has a specialized team that can assist your local team in opening a new store.
Z Pizza Additional training available as required
Support
Stone Fire Pizza Professional support to assure your success The Conizza Pizza will support you from the moment you sign a contract to the time your store - or stores - open. And the support continues during operation through continuous monitoring of your store, helping you to achieve a consistent high level of customer experience. We also help you promote your business by marketing the brand effectively within your territory. Because our ultimate goal is the same as yours - to generate solid returns on investment by running the business professionally and with the full support of The Conizza Pizza's proven systems.
Z Pizza The zpizza support system is extremely detailed and begins from the moment your franchise agreement is signed, throughout your development phases, and through your store opening. Training is provided to the operational owners and managers for your store. The zpizza Training Program is a four week program comprehensive of all operational details involved in your business. zpizza provides a team to serve from pre-opening to opening. - Use of brand name, trademarks, recipes, operational systems and methods, and décor - Facility planning on site location and architectural design - Specifications for fixtures, equipment, and leasehold improvements - Assistance in site selection and lease negotiation - Corporate training for Owner/Operator and Director of Operations/General Managers - Kitchen/Back of the House Workflow design - Ongoing support from members of the Training and Operations Team - Ongoing updates for increasing profitability - Products with high industry demand - Favorable national contracts with suppliers of goods and services - Operating manuals, policies, procedures, and business management systems - Annual franchisee meetings - Access to zpizza's proprietary, Internet-based system that acts as a repository for all above-mentioned support materials, manuals, graphics and brand communications.
Marketing
Stone Fire Pizza
Z Pizza Co-op advertising, Ad slicks, National media, Regional advertising
Operations
Stone Fire Pizza
Z Pizza Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

Expansion Plans

US Expansion
Stone Fire Pizza
Z Pizza Arizona, California, Colorado, Maryland, Missouri, New Mexico, Nevada, Oregon, Utah, Virginia, Washington, Wyoming,
Canada Expansion
Stone Fire Pizza
Z Pizza
International Expansion
Stone Fire Pizza
Z Pizza