St. Louis Bar and Grill vs Rib Crib Barbecue Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of St. Louis Bar and Grill vs Rib Crib Barbecue including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  St. Louis Bar and Grill Rib Crib Barbecue
Investment 200000 - 850000 400000 - 1300000
Franchise Fee 0
Royalty Fee 6% 4%
Advertising Fee 1%
Year Founded 1992 1992
Year Franchised 2002 2000
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  St. Louis Bar and Grill Rib Crib Barbecue
Experience Industry experience General business experience Marketing skills

Financing Options

  St. Louis Bar and Grill Rib Crib Barbecue
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  St. Louis Bar and Grill Rib Crib Barbecue
Training
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Co-op advertising, Ad slicks, Regional advertising
Operations Number of employees needed to run franchised unit: 50 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Expansion Plans

  St. Louis Bar and Grill Rib Crib Barbecue
US Expansion Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Vermont, West Virginia, Wyoming,
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
St. Louis Bar and Grill
Rib Crib Barbecue
Franchise Fee
St. Louis Bar and Grill
Rib Crib Barbecue
Royalty Fee
St. Louis Bar and Grill 6%
Rib Crib Barbecue 4%
Advertising Fee
St. Louis Bar and Grill 1%
Rib Crib Barbecue
Year Founded
St. Louis Bar and Grill 1992
Rib Crib Barbecue 1992
Year Franchised
St. Louis Bar and Grill 2002
Rib Crib Barbecue 2000
Term Of Agreement
St. Louis Bar and Grill
Rib Crib Barbecue 10 years
Renewal Fee
St. Louis Bar and Grill
Rib Crib Barbecue $5K-10K


Business Experience Requirements

Experience
St. Louis Bar and Grill
Rib Crib Barbecue Industry experience General business experience Marketing skills

Financing Options

 
Franchise Fees
St. Louis Bar and Grill
Rib Crib Barbecue
Start-up Costs
St. Louis Bar and Grill
Rib Crib Barbecue
Equipment
St. Louis Bar and Grill}
Rib Crib Barbecue
Inventory
St. Louis Bar and Grill
Rib Crib Barbecue
Receivables
St. Louis Bar and Grill
Rib Crib Barbecue
Payroll
St. Louis Bar and Grill
Rib Crib Barbecue

Training & Support

Training
St. Louis Bar and Grill
Rib Crib Barbecue
Support
St. Louis Bar and Grill
Rib Crib Barbecue Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing
St. Louis Bar and Grill
Rib Crib Barbecue Co-op advertising, Ad slicks, Regional advertising
Operations
St. Louis Bar and Grill
Rib Crib Barbecue Number of employees needed to run franchised unit: 50 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Expansion Plans

US Expansion
St. Louis Bar and Grill
Rib Crib Barbecue Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Vermont, West Virginia, Wyoming,
Canada Expansion
St. Louis Bar and Grill 0
Rib Crib Barbecue
International Expansion
St. Louis Bar and Grill
Rib Crib Barbecue