Start-Up Costs and Fees |
||
| Sonoma Chicken Coop | WingHouse | |
| Investment | 709000 - 1919000 | 928000 - 1926000 |
| Franchise Fee | ||
| Royalty Fee | ||
| Advertising Fee | ||
| Year Founded | 0 | 0 |
| Year Franchised | 0 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Sonoma Chicken Coop | WingHouse | |
| Experience | To be successful as an owner of a WingHouse Restaurant, you need to be passionate about the WingHouse concept; you must embrace the WingHouse Culture & Mission Statement; yourself or your operating partner must have previous full service restaurant operations and ownership experience. At least one of the owners of the WingHouse restaurant must have prior experience operating full service restaurants. The minimum ownership of the operating partner must be at least 10% of the business. | |
Financing Options |
||
| Sonoma Chicken Coop | WingHouse | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Sonoma Chicken Coop | WingHouse | |
| Training | ||
| Support | * Business Planning * Real Estate * Architecture & Construction * Purchasing & Distribution * Marketing, Promotions & Grand Openings * Comprehensive Training Programs * Technology Systems | Restaurant Operations - Benchmarking and Key Operating Metrics; Cost Controls and Operating Manuals Restaurant Technology & Information Systems - Point-of-Sale; Back-of-House Reporting; Remote Access & Monitoring Training - Opening; Staffing; Food Preparation; Policy & Procedures Restaurant Development - Market Planning; Site Selection and Negotiation; Concept Plans; Project Scheduling |
| Marketing | Extensive media library using multiple formats to drive guest traffic, average check and repeat guests | |
| Operations | ||
Expansion Plans |
||
| Sonoma Chicken Coop | WingHouse | |
| US Expansion | Florida | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Sonoma Chicken Coop | |
| WingHouse | |
| Franchise Fee | |
| Sonoma Chicken Coop | |
| WingHouse | |
| Royalty Fee | |
| Sonoma Chicken Coop | |
| WingHouse | |
| Advertising Fee | |
| Sonoma Chicken Coop | |
| WingHouse | |
| Year Founded | |
| Sonoma Chicken Coop | 0 |
| WingHouse | 0 |
| Year Franchised | |
| Sonoma Chicken Coop | 0 |
| WingHouse | 0 |
| Term Of Agreement | |
| Sonoma Chicken Coop | |
| WingHouse | |
| Renewal Fee | |
| Sonoma Chicken Coop | |
| WingHouse | |
Business Experience Requirements |
|
| Experience | |
| Sonoma Chicken Coop | |
| WingHouse | To be successful as an owner of a WingHouse Restaurant, you need to be passionate about the WingHouse concept; you must embrace the WingHouse Culture & Mission Statement; yourself or your operating partner must have previous full service restaurant operations and ownership experience. At least one of the owners of the WingHouse restaurant must have prior experience operating full service restaurants. The minimum ownership of the operating partner must be at least 10% of the business. |
Financing Options |
|
| Franchise Fees | |
| Sonoma Chicken Coop | |
| WingHouse | |
| Start-up Costs | |
| Sonoma Chicken Coop | |
| WingHouse | |
| Equipment | |
| Sonoma Chicken Coop} | |
| WingHouse | |
| Inventory | |
| Sonoma Chicken Coop | |
| WingHouse | |
| Receivables | |
| Sonoma Chicken Coop | |
| WingHouse | |
| Payroll | |
| Sonoma Chicken Coop | |
| WingHouse | |
Training & Support |
|
| Training | |
| Sonoma Chicken Coop | |
| WingHouse | |
| Support | |
| Sonoma Chicken Coop | * Business Planning * Real Estate * Architecture & Construction * Purchasing & Distribution * Marketing, Promotions & Grand Openings * Comprehensive Training Programs * Technology Systems |
| WingHouse | Restaurant Operations - Benchmarking and Key Operating Metrics; Cost Controls and Operating Manuals Restaurant Technology & Information Systems - Point-of-Sale; Back-of-House Reporting; Remote Access & Monitoring Training - Opening; Staffing; Food Preparation; Policy & Procedures Restaurant Development - Market Planning; Site Selection and Negotiation; Concept Plans; Project Scheduling |
| Marketing | |
| Sonoma Chicken Coop | |
| WingHouse | Extensive media library using multiple formats to drive guest traffic, average check and repeat guests |
| Operations | |
| Sonoma Chicken Coop | |
| WingHouse | |
Expansion Plans |
|
| US Expansion | |
| Sonoma Chicken Coop | |
| WingHouse | Florida |
| Canada Expansion | |
| Sonoma Chicken Coop | |
| WingHouse | |
| International Expansion | |
| Sonoma Chicken Coop | |
| WingHouse | |