Sir Chocolate

About Sir Chocolate
NO LONGER FRANCHISINGSir Chocolate began as a one-man operation with only a single chocolate fountain. Since then, the company has expanded from a homebased business into a combination warehouse, kitchen and office. The lone fountain has grown into a mobile chocolate fountain cart made for special events, a retail outlet and fondue gift baskets. Franchisees have three options for running their business: catering, retail and a retail-vending cart.

Chocolates & Candies Opportunities

Below is a quick comparison of Sir Chocolate against other Full Service Restaurant franchises and business opportunities. For an in depth comparison of Sir Chocolate with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
Franchise
Franchise Fee
Royalty
Advertising Fee
Development Costs
25000 - 25000
100000 - 200000
20000 - 20000
5%
1-2%
178300 - 250500
5000 - 68000
6% of retail sales beginning Year 4
250000 - 375000
50000 - 50000
5%
$300/month Nat'l+1%local
284800 - 436600
19500 - 19500
5%
75000 - 116000
40000 - 40000
260000 - 460000
30000 - 30000
6%
184000 - 363350
20000 - 40000
5%
1%
177534 - 937415
25000 - 25000
6%
3%
212750 - 343500
30000 - 30000
6%
2%
370000 - 440000
40000 - 40000
5%
2%
419550 - 844000
39500 - 39500
$600-$1K/mo.
$100/mo
121500 - 153500
0
560000 - 890000
27500 - 27500
6%
99500 - 155000
35000 - 35000
6%
1%-2%
355500 - 1500000
0
5%
157400 - 245500
12500 - 15000
3%
32000 - 45000
20000 - 20000
6%
93000 - 214000