Start-Up Costs and Fees |
||
| San Francisco Sourdough Eatery | Tom and Chee | |
| Investment | 150400 - 293800 | 302700 - 456000 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 2% | |
| Year Founded | 1999 | 2012 |
| Year Franchised | 2003 | 2017 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| San Francisco Sourdough Eatery | Tom and Chee | |
| Experience | Must have capacity to manage a fast paced *QSR $50,000 - $100,000 liquid assets / $250,000 net worth | |
Financing Options |
||
| San Francisco Sourdough Eatery | Tom and Chee | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| San Francisco Sourdough Eatery | Tom and Chee | |
| Training | Classroom Training: 7 days | |
| Support | Purchasing Co-ops Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations | |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 10 | |
Expansion Plans |
||
| San Francisco Sourdough Eatery | Tom and Chee | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| San Francisco Sourdough Eatery | |
| Tom and Chee | |
| Franchise Fee | |
| San Francisco Sourdough Eatery | |
| Tom and Chee | |
| Royalty Fee | |
| San Francisco Sourdough Eatery | 6% |
| Tom and Chee | |
| Advertising Fee | |
| San Francisco Sourdough Eatery | 2% |
| Tom and Chee | |
| Year Founded | |
| San Francisco Sourdough Eatery | 1999 |
| Tom and Chee | 2012 |
| Year Franchised | |
| San Francisco Sourdough Eatery | 2003 |
| Tom and Chee | 2017 |
| Term Of Agreement | |
| San Francisco Sourdough Eatery | 10 years |
| Tom and Chee | |
| Renewal Fee | |
| San Francisco Sourdough Eatery | |
| Tom and Chee | |
Business Experience Requirements |
|
| Experience | |
| San Francisco Sourdough Eatery | Must have capacity to manage a fast paced *QSR $50,000 - $100,000 liquid assets / $250,000 net worth |
| Tom and Chee | |
Financing Options |
|
| Franchise Fees | |
| San Francisco Sourdough Eatery | |
| Tom and Chee | |
| Start-up Costs | |
| San Francisco Sourdough Eatery | |
| Tom and Chee | |
| Equipment | |
| San Francisco Sourdough Eatery} | |
| Tom and Chee | |
| Inventory | |
| San Francisco Sourdough Eatery | |
| Tom and Chee | |
| Receivables | |
| San Francisco Sourdough Eatery | |
| Tom and Chee | |
| Payroll | |
| San Francisco Sourdough Eatery | |
| Tom and Chee | |
Training & Support |
|
| Training | |
| San Francisco Sourdough Eatery | Classroom Training: 7 days |
| Tom and Chee | |
| Support | |
| San Francisco Sourdough Eatery | Purchasing Co-ops Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations |
| Tom and Chee | |
| Marketing | |
| San Francisco Sourdough Eatery | Co-op Advertising Ad Templates National Media Regional Advertising |
| Tom and Chee | |
| Operations | |
| San Francisco Sourdough Eatery | Absentee Ownership Allowed Number of Employees Required to Run: 10 |
| Tom and Chee | |
Expansion Plans |
|
| US Expansion | |
| San Francisco Sourdough Eatery | |
| Tom and Chee | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| San Francisco Sourdough Eatery | |
| Tom and Chee | |
| International Expansion | |
| San Francisco Sourdough Eatery | |
| Tom and Chee | |