Ruth's Chris Steak House vs Rib Crib Barbecue Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Ruth's Chris Steak House vs Rib Crib Barbecue including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Ruth's Chris Steak House Rib Crib Barbecue
Investment 2539500 - 5923500 400000 - 1300000
Franchise Fee 0
Royalty Fee 5% 4%
Advertising Fee 2%
Year Founded 1965 1992
Year Franchised 1976 2000
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Ruth's Chris Steak House Rib Crib Barbecue
Experience Industry experience General business experience Marketing skills

Financing Options

  Ruth's Chris Steak House Rib Crib Barbecue
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Ruth's Chris Steak House Rib Crib Barbecue
Training
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Co-op advertising, Ad slicks, Regional advertising
Operations Number of employees needed to run franchised unit: 50 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Expansion Plans

  Ruth's Chris Steak House Rib Crib Barbecue
US Expansion Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Vermont, West Virginia, Wyoming,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Ruth's Chris Steak House
Rib Crib Barbecue
Franchise Fee
Ruth's Chris Steak House
Rib Crib Barbecue
Royalty Fee
Ruth's Chris Steak House 5%
Rib Crib Barbecue 4%
Advertising Fee
Ruth's Chris Steak House 2%
Rib Crib Barbecue
Year Founded
Ruth's Chris Steak House 1965
Rib Crib Barbecue 1992
Year Franchised
Ruth's Chris Steak House 1976
Rib Crib Barbecue 2000
Term Of Agreement
Ruth's Chris Steak House
Rib Crib Barbecue 10 years
Renewal Fee
Ruth's Chris Steak House
Rib Crib Barbecue $5K-10K


Business Experience Requirements

Experience
Ruth's Chris Steak House
Rib Crib Barbecue Industry experience General business experience Marketing skills

Financing Options

 
Franchise Fees
Ruth's Chris Steak House
Rib Crib Barbecue
Start-up Costs
Ruth's Chris Steak House
Rib Crib Barbecue
Equipment
Ruth's Chris Steak House}
Rib Crib Barbecue
Inventory
Ruth's Chris Steak House
Rib Crib Barbecue
Receivables
Ruth's Chris Steak House
Rib Crib Barbecue
Payroll
Ruth's Chris Steak House
Rib Crib Barbecue

Training & Support

Training
Ruth's Chris Steak House
Rib Crib Barbecue
Support
Ruth's Chris Steak House
Rib Crib Barbecue Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing
Ruth's Chris Steak House
Rib Crib Barbecue Co-op advertising, Ad slicks, Regional advertising
Operations
Ruth's Chris Steak House
Rib Crib Barbecue Number of employees needed to run franchised unit: 50 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Expansion Plans

US Expansion
Ruth's Chris Steak House
Rib Crib Barbecue Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Vermont, West Virginia, Wyoming,
Canada Expansion
Ruth's Chris Steak House
Rib Crib Barbecue
International Expansion
Ruth's Chris Steak House
Rib Crib Barbecue