Start-Up Costs and Fees |
||
| Russo's Coal-Fired Italian Kitchen | Papa Bello | |
| Investment | 295000 - 750000 | 163000 - 318300 |
| Franchise Fee | ||
| Royalty Fee | 7% | 6% |
| Advertising Fee | 2% | 2% |
| Year Founded | 1992 | 2005 |
| Year Franchised | 1998 | 2006 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Russo's Coal-Fired Italian Kitchen | Papa Bello | |
| Experience | No Restaurant experience necessary but helpful Minimum financials are $175K to $400K in investment capital and a $600K to $1.0MM net worth | |
Financing Options |
||
| Russo's Coal-Fired Italian Kitchen | Papa Bello | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Russo's Coal-Fired Italian Kitchen | Papa Bello | |
| Training | 8 Week GM & Key Supervisor Training and Certification | At Papa Bello, we're committed to the success of our franchise owners. For this reason we have put together a comprehensive three week training program to ensure the transition into your new life as a Papa Bello Franchisee is a smooth and easy one. Following your acceptance as a Papa Bello franchisee, you will be scheduled to begin the Papa Bello comprehensive training program. Your training will cover: * Administration and Store Development * Human Resources - Recruiting, Interviewing, Hiring, Training and Motivating * Store Opening and Closing Procedures * Bookkeeping * Working together with WAL*MART (as applicable) * Products * Food & Paper Cost Guide * Delivery * Customer Service * Inventory Control * Sanitation * Equipment Care and Maintenance * Marketing * POS (Point Of Sale) System Operation The Papa Bello training program covers every aspect of store management and operations. Upon graduation, you will have mastered the skills and knowledge needed to successfully manage your own Papa Bello Pizza restaurant. Plus, the Papa Bello training team is always available should you have questions once your store opens. Our main goal is your success! |
| Support | ||
| Marketing | ||
| Operations | On site pre and post opening training and operational support with quarterly QA Visits. | |
Expansion Plans |
||
| Russo's Coal-Fired Italian Kitchen | Papa Bello | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Russo's Coal-Fired Italian Kitchen | |
| Papa Bello | |
| Franchise Fee | |
| Russo's Coal-Fired Italian Kitchen | |
| Papa Bello | |
| Royalty Fee | |
| Russo's Coal-Fired Italian Kitchen | 7% |
| Papa Bello | 6% |
| Advertising Fee | |
| Russo's Coal-Fired Italian Kitchen | 2% |
| Papa Bello | 2% |
| Year Founded | |
| Russo's Coal-Fired Italian Kitchen | 1992 |
| Papa Bello | 2005 |
| Year Franchised | |
| Russo's Coal-Fired Italian Kitchen | 1998 |
| Papa Bello | 2006 |
| Term Of Agreement | |
| Russo's Coal-Fired Italian Kitchen | 10 years+5 |
| Papa Bello | |
| Renewal Fee | |
| Russo's Coal-Fired Italian Kitchen | |
| Papa Bello | |
Business Experience Requirements |
|
| Experience | |
| Russo's Coal-Fired Italian Kitchen | No Restaurant experience necessary but helpful Minimum financials are $175K to $400K in investment capital and a $600K to $1.0MM net worth |
| Papa Bello | |
Financing Options |
|
| Franchise Fees | |
| Russo's Coal-Fired Italian Kitchen | |
| Papa Bello | |
| Start-up Costs | |
| Russo's Coal-Fired Italian Kitchen | |
| Papa Bello | |
| Equipment | |
| Russo's Coal-Fired Italian Kitchen} | |
| Papa Bello | |
| Inventory | |
| Russo's Coal-Fired Italian Kitchen | |
| Papa Bello | |
| Receivables | |
| Russo's Coal-Fired Italian Kitchen | |
| Papa Bello | |
| Payroll | |
| Russo's Coal-Fired Italian Kitchen | |
| Papa Bello | |
Training & Support |
|
| Training | |
| Russo's Coal-Fired Italian Kitchen | 8 Week GM & Key Supervisor Training and Certification |
| Papa Bello | At Papa Bello, we're committed to the success of our franchise owners. For this reason we have put together a comprehensive three week training program to ensure the transition into your new life as a Papa Bello Franchisee is a smooth and easy one. Following your acceptance as a Papa Bello franchisee, you will be scheduled to begin the Papa Bello comprehensive training program. Your training will cover: * Administration and Store Development * Human Resources - Recruiting, Interviewing, Hiring, Training and Motivating * Store Opening and Closing Procedures * Bookkeeping * Working together with WAL*MART (as applicable) * Products * Food & Paper Cost Guide * Delivery * Customer Service * Inventory Control * Sanitation * Equipment Care and Maintenance * Marketing * POS (Point Of Sale) System Operation The Papa Bello training program covers every aspect of store management and operations. Upon graduation, you will have mastered the skills and knowledge needed to successfully manage your own Papa Bello Pizza restaurant. Plus, the Papa Bello training team is always available should you have questions once your store opens. Our main goal is your success! |
| Support | |
| Russo's Coal-Fired Italian Kitchen | |
| Papa Bello | |
| Marketing | |
| Russo's Coal-Fired Italian Kitchen | |
| Papa Bello | |
| Operations | |
| Russo's Coal-Fired Italian Kitchen | On site pre and post opening training and operational support with quarterly QA Visits. |
| Papa Bello | |
Expansion Plans |
|
| US Expansion | |
| Russo's Coal-Fired Italian Kitchen | |
| Papa Bello | |
| Canada Expansion | |
| Russo's Coal-Fired Italian Kitchen | 0 |
| Papa Bello | |
| International Expansion | |
| Russo's Coal-Fired Italian Kitchen | |
| Papa Bello | |