Start-Up Costs and Fees |
||
| Rumbi Island Grill | Burger 21 | |
| Investment | 350000 - 495500 | 448247 - 1175164 |
| Franchise Fee | ||
| Royalty Fee | 5%-8% | 5% |
| Advertising Fee | 2% | 1% -3% |
| Year Founded | 0 | 2010 |
| Year Franchised | 0 | 2011 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
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| Rumbi Island Grill | Burger 21 | |
| Experience | ||
Financing Options |
||
| Rumbi Island Grill | Burger 21 | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Rumbi Island Grill | Burger 21 | |
| Training | Rumbi offers an 8-week General Manager Training Program as well as in-depth team-member training for all positions. Additional information regarding this training program will be made available to approved Rumbi Franchisees and Area Developers. | |
| Support | *An online asset management tool offered to provide franchisees with access to system-wide marketing materials and the ability to customize these materials *Corporate and onsite training programs that are designed to help implement a standardized operating system *A Franchise Business Consultant (FBC) who is assigned to each franchisee to assist with business start-up and growth *Assistance from the FBC with financial analysis, operations evaluations, strategic planning and brainstorming of new ideas | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Rumbi Island Grill | Burger 21 | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Rumbi Island Grill | |
| Burger 21 | |
| Franchise Fee | |
| Rumbi Island Grill | |
| Burger 21 | |
| Royalty Fee | |
| Rumbi Island Grill | 5%-8% |
| Burger 21 | 5% |
| Advertising Fee | |
| Rumbi Island Grill | 2% |
| Burger 21 | 1% -3% |
| Year Founded | |
| Rumbi Island Grill | 0 |
| Burger 21 | 2010 |
| Year Franchised | |
| Rumbi Island Grill | 0 |
| Burger 21 | 2011 |
| Term Of Agreement | |
| Rumbi Island Grill | |
| Burger 21 | 10 years |
| Renewal Fee | |
| Rumbi Island Grill | |
| Burger 21 | |
Business Experience Requirements |
|
| Experience | |
| Rumbi Island Grill | |
| Burger 21 | |
Financing Options |
|
| Franchise Fees | |
| Rumbi Island Grill | |
| Burger 21 | |
| Start-up Costs | |
| Rumbi Island Grill | |
| Burger 21 | |
| Equipment | |
| Rumbi Island Grill} | |
| Burger 21 | |
| Inventory | |
| Rumbi Island Grill | |
| Burger 21 | |
| Receivables | |
| Rumbi Island Grill | |
| Burger 21 | |
| Payroll | |
| Rumbi Island Grill | |
| Burger 21 | |
Training & Support |
|
| Training | |
| Rumbi Island Grill | Rumbi offers an 8-week General Manager Training Program as well as in-depth team-member training for all positions. Additional information regarding this training program will be made available to approved Rumbi Franchisees and Area Developers. |
| Burger 21 | |
| Support | |
| Rumbi Island Grill | |
| Burger 21 | *An online asset management tool offered to provide franchisees with access to system-wide marketing materials and the ability to customize these materials *Corporate and onsite training programs that are designed to help implement a standardized operating system *A Franchise Business Consultant (FBC) who is assigned to each franchisee to assist with business start-up and growth *Assistance from the FBC with financial analysis, operations evaluations, strategic planning and brainstorming of new ideas |
| Marketing | |
| Rumbi Island Grill | |
| Burger 21 | |
| Operations | |
| Rumbi Island Grill | |
| Burger 21 | |
Expansion Plans |
|
| US Expansion | |
| Rumbi Island Grill | |
| Burger 21 | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Rumbi Island Grill | |
| Burger 21 | |
| International Expansion | |
| Rumbi Island Grill | |
| Burger 21 | |