Start-Up Costs and Fees |
||
| Rotelli Pizza & Pasta | Pickleman's Gourmet Cafe | |
| Investment | 310000 - 650000 | 338050 - 610000 |
| Franchise Fee | ||
| Royalty Fee | 6% | 6% |
| Advertising Fee | 2% | |
| Year Founded | 1999 | 2005 |
| Year Franchised | 1999 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Rotelli Pizza & Pasta | Pickleman's Gourmet Cafe | |
| Experience | General business experience | |
Financing Options |
||
| Rotelli Pizza & Pasta | Pickleman's Gourmet Cafe | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Rotelli Pizza & Pasta | Pickleman's Gourmet Cafe | |
| Training | Training is about 6 weeks long at a Pickleman's Corporate Location. Pickleman s does not charge for the initial training program for you and 1 designated manager. You are responsible for wages, travel, and living expenses for the duration of training. | |
| Support | Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations | |
| Marketing | Co-op advertising, Ad slicks | |
| Operations | 25% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Rotelli Pizza & Pasta | Pickleman's Gourmet Cafe | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion | Worldwide, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Rotelli Pizza & Pasta | |
| Pickleman's Gourmet Cafe | |
| Franchise Fee | |
| Rotelli Pizza & Pasta | |
| Pickleman's Gourmet Cafe | |
| Royalty Fee | |
| Rotelli Pizza & Pasta | 6% |
| Pickleman's Gourmet Cafe | 6% |
| Advertising Fee | |
| Rotelli Pizza & Pasta | |
| Pickleman's Gourmet Cafe | 2% |
| Year Founded | |
| Rotelli Pizza & Pasta | 1999 |
| Pickleman's Gourmet Cafe | 2005 |
| Year Franchised | |
| Rotelli Pizza & Pasta | 1999 |
| Pickleman's Gourmet Cafe | 2008 |
| Term Of Agreement | |
| Rotelli Pizza & Pasta | 10 years |
| Pickleman's Gourmet Cafe | |
| Renewal Fee | |
| Rotelli Pizza & Pasta | $5K |
| Pickleman's Gourmet Cafe | |
Business Experience Requirements |
|
| Experience | |
| Rotelli Pizza & Pasta | General business experience |
| Pickleman's Gourmet Cafe | |
Financing Options |
|
| Franchise Fees | |
| Rotelli Pizza & Pasta | No |
| Pickleman's Gourmet Cafe | No |
| Start-up Costs | |
| Rotelli Pizza & Pasta | |
| Pickleman's Gourmet Cafe | |
| Equipment | |
| Rotelli Pizza & Pasta} | |
| Pickleman's Gourmet Cafe | |
| Inventory | |
| Rotelli Pizza & Pasta | |
| Pickleman's Gourmet Cafe | |
| Receivables | |
| Rotelli Pizza & Pasta | |
| Pickleman's Gourmet Cafe | |
| Payroll | |
| Rotelli Pizza & Pasta | |
| Pickleman's Gourmet Cafe | |
Training & Support |
|
| Training | |
| Rotelli Pizza & Pasta | |
| Pickleman's Gourmet Cafe | Training is about 6 weeks long at a Pickleman's Corporate Location. Pickleman s does not charge for the initial training program for you and 1 designated manager. You are responsible for wages, travel, and living expenses for the duration of training. |
| Support | |
| Rotelli Pizza & Pasta | Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations |
| Pickleman's Gourmet Cafe | |
| Marketing | |
| Rotelli Pizza & Pasta | Co-op advertising, Ad slicks |
| Pickleman's Gourmet Cafe | |
| Operations | |
| Rotelli Pizza & Pasta | 25% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| Pickleman's Gourmet Cafe | |
Expansion Plans |
|
| US Expansion | |
| Rotelli Pizza & Pasta | |
| Pickleman's Gourmet Cafe | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Rotelli Pizza & Pasta | 0 |
| Pickleman's Gourmet Cafe | |
| International Expansion | |
| Rotelli Pizza & Pasta | |
| Pickleman's Gourmet Cafe | Worldwide, |