Start-Up Costs and Fees |
||
| Rotelli Pizza & Pasta | Hunt Brothers Pizza | |
| Investment | 310000 - 650000 | 500000 - 999999 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | ||
| Year Founded | 1999 | 0 |
| Year Franchised | 1999 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Rotelli Pizza & Pasta | Hunt Brothers Pizza | |
| Experience | General business experience | |
Financing Options |
||
| Rotelli Pizza & Pasta | Hunt Brothers Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Rotelli Pizza & Pasta | Hunt Brothers Pizza | |
| Training | ||
| Support | Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations | |
| Marketing | Co-op advertising, Ad slicks | Hunt Brothers Pizza provides every customer with an Account Manager to help lower inventory costs and increase profits. In addition to keeping your store stocked and ready every week, the Account Manager delivers free sales-boosting materials such as special limited time offers, eye-catching point-of-purchase items and promotions. Account Managers can also show your employees how to pair these materials with suggestive selling techniques and local store marketing programs to help keep Hunt Brothers Pizza top-of-mind for consumers and increase business. |
| Operations | 25% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Rotelli Pizza & Pasta | Hunt Brothers Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Rotelli Pizza & Pasta | |
| Hunt Brothers Pizza | |
| Franchise Fee | |
| Rotelli Pizza & Pasta | |
| Hunt Brothers Pizza | |
| Royalty Fee | |
| Rotelli Pizza & Pasta | 6% |
| Hunt Brothers Pizza | |
| Advertising Fee | |
| Rotelli Pizza & Pasta | |
| Hunt Brothers Pizza | |
| Year Founded | |
| Rotelli Pizza & Pasta | 1999 |
| Hunt Brothers Pizza | 0 |
| Year Franchised | |
| Rotelli Pizza & Pasta | 1999 |
| Hunt Brothers Pizza | 0 |
| Term Of Agreement | |
| Rotelli Pizza & Pasta | 10 years |
| Hunt Brothers Pizza | |
| Renewal Fee | |
| Rotelli Pizza & Pasta | $5K |
| Hunt Brothers Pizza | |
Business Experience Requirements |
|
| Experience | |
| Rotelli Pizza & Pasta | General business experience |
| Hunt Brothers Pizza | |
Financing Options |
|
| Franchise Fees | |
| Rotelli Pizza & Pasta | No |
| Hunt Brothers Pizza | No |
| Start-up Costs | |
| Rotelli Pizza & Pasta | |
| Hunt Brothers Pizza | |
| Equipment | |
| Rotelli Pizza & Pasta} | |
| Hunt Brothers Pizza | |
| Inventory | |
| Rotelli Pizza & Pasta | |
| Hunt Brothers Pizza | |
| Receivables | |
| Rotelli Pizza & Pasta | |
| Hunt Brothers Pizza | |
| Payroll | |
| Rotelli Pizza & Pasta | |
| Hunt Brothers Pizza | |
Training & Support |
|
| Training | |
| Rotelli Pizza & Pasta | |
| Hunt Brothers Pizza | |
| Support | |
| Rotelli Pizza & Pasta | Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations |
| Hunt Brothers Pizza | |
| Marketing | |
| Rotelli Pizza & Pasta | Co-op advertising, Ad slicks |
| Hunt Brothers Pizza | Hunt Brothers Pizza provides every customer with an Account Manager to help lower inventory costs and increase profits. In addition to keeping your store stocked and ready every week, the Account Manager delivers free sales-boosting materials such as special limited time offers, eye-catching point-of-purchase items and promotions. Account Managers can also show your employees how to pair these materials with suggestive selling techniques and local store marketing programs to help keep Hunt Brothers Pizza top-of-mind for consumers and increase business. |
| Operations | |
| Rotelli Pizza & Pasta | 25% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| Hunt Brothers Pizza | |
Expansion Plans |
|
| US Expansion | |
| Rotelli Pizza & Pasta | |
| Hunt Brothers Pizza | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Rotelli Pizza & Pasta | 0 |
| Hunt Brothers Pizza | |
| International Expansion | |
| Rotelli Pizza & Pasta | |
| Hunt Brothers Pizza | |