Start-Up Costs and Fees |
||
| Rockn' Joe Coffeehouse & Bistro | Tom and Chee | |
| Investment | 218000 - 414000 | 302700 - 456000 |
| Franchise Fee | 0 | |
| Royalty Fee | 6% | |
| Advertising Fee | ||
| Year Founded | 1993 | 2012 |
| Year Franchised | 2005 | 2017 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Rockn' Joe Coffeehouse & Bistro | Tom and Chee | |
| Experience | In order to be successful as a franchise owner, you must be prepared to: * Follow a proven system. * Accept advice from others. * Work long hours. * Work without supervision or support staff. * Lead and manage a team. * Ask for help. * Take a financial risk. * Work hard.The ideal franchise owner knows that starting and building a successful business is not easy,but that the rewards outweigh the sacrifice and risk with the right opportunity. | |
Financing Options |
||
| Rockn' Joe Coffeehouse & Bistro | Tom and Chee | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Rockn' Joe Coffeehouse & Bistro | Tom and Chee | |
| Training | ||
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | |
| Operations | Number of employees needed to run franchised unit: 16 - 16 Absentee ownership of franchise is allowed. | |
Expansion Plans |
||
| Rockn' Joe Coffeehouse & Bistro | Tom and Chee | |
| US Expansion | Delaware, Florida, Massachusetts, New Jersey, New York, Ohio, Pennsylvania, | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Rockn' Joe Coffeehouse & Bistro | |
| Tom and Chee | |
| Franchise Fee | |
| Rockn' Joe Coffeehouse & Bistro | |
| Tom and Chee | |
| Royalty Fee | |
| Rockn' Joe Coffeehouse & Bistro | 6% |
| Tom and Chee | |
| Advertising Fee | |
| Rockn' Joe Coffeehouse & Bistro | |
| Tom and Chee | |
| Year Founded | |
| Rockn' Joe Coffeehouse & Bistro | 1993 |
| Tom and Chee | 2012 |
| Year Franchised | |
| Rockn' Joe Coffeehouse & Bistro | 2005 |
| Tom and Chee | 2017 |
| Term Of Agreement | |
| Rockn' Joe Coffeehouse & Bistro | 5 years |
| Tom and Chee | |
| Renewal Fee | |
| Rockn' Joe Coffeehouse & Bistro | |
| Tom and Chee | |
Business Experience Requirements |
|
| Experience | |
| Rockn' Joe Coffeehouse & Bistro | In order to be successful as a franchise owner, you must be prepared to: * Follow a proven system. * Accept advice from others. * Work long hours. * Work without supervision or support staff. * Lead and manage a team. * Ask for help. * Take a financial risk. * Work hard.The ideal franchise owner knows that starting and building a successful business is not easy,but that the rewards outweigh the sacrifice and risk with the right opportunity. |
| Tom and Chee | |
Financing Options |
|
| Franchise Fees | |
| Rockn' Joe Coffeehouse & Bistro | No |
| Tom and Chee | No |
| Start-up Costs | |
| Rockn' Joe Coffeehouse & Bistro | |
| Tom and Chee | |
| Equipment | |
| Rockn' Joe Coffeehouse & Bistro} | |
| Tom and Chee | |
| Inventory | |
| Rockn' Joe Coffeehouse & Bistro | |
| Tom and Chee | |
| Receivables | |
| Rockn' Joe Coffeehouse & Bistro | |
| Tom and Chee | |
| Payroll | |
| Rockn' Joe Coffeehouse & Bistro | |
| Tom and Chee | |
Training & Support |
|
| Training | |
| Rockn' Joe Coffeehouse & Bistro | |
| Tom and Chee | |
| Support | |
| Rockn' Joe Coffeehouse & Bistro | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Tom and Chee | |
| Marketing | |
| Rockn' Joe Coffeehouse & Bistro | Co-op advertising, Ad slicks, Regional advertising |
| Tom and Chee | |
| Operations | |
| Rockn' Joe Coffeehouse & Bistro | Number of employees needed to run franchised unit: 16 - 16 Absentee ownership of franchise is allowed. |
| Tom and Chee | |
Expansion Plans |
|
| US Expansion | |
| Rockn' Joe Coffeehouse & Bistro | Delaware, Florida, Massachusetts, New Jersey, New York, Ohio, Pennsylvania, |
| Tom and Chee | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Rockn' Joe Coffeehouse & Bistro | |
| Tom and Chee | |
| International Expansion | |
| Rockn' Joe Coffeehouse & Bistro | |
| Tom and Chee | |