Start-Up Costs and Fees |
||
| Rockin' Baja Lobster | Quesada | |
| Investment | 240400 - 1200000 | 150700 - 234200 |
| Franchise Fee | ||
| Royalty Fee | 5% | 6% |
| Advertising Fee | 3% | |
| Year Founded | 1992 | 0 |
| Year Franchised | 2004 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Rockin' Baja Lobster | Quesada | |
| Experience | Industry experience General business experience | |
Financing Options |
||
| Rockin' Baja Lobster | Quesada | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Rockin' Baja Lobster | Quesada | |
| Training | 2 week training program is designed to prepare you for the challenges of opening, operating and growing your own business. Training will take place at our training facility in Toronto. You will receive additional training when the restaurant is ready to open. | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | We will be with you before, during and after opening to help you apply what you have learned in training and to make sure your opening goes as planned. Then, on a monthly basis, we will meet with you at your restaurant to help you improve operations and local restaurant marketing. |
| Marketing | Co-op advertising, National media, Regional advertising | We will redirect the majority of your advertising contributions back into your market to help you drive customers through your doors. As we grow the chain, we will develop regional and national advertising in consultation with our franchisees who will serve on our advertising councils. |
| Operations | International franchisees required to buy multiple units/master licenses; 100%% of all franchisees own more than one unit Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Rockin' Baja Lobster | Quesada | |
| US Expansion | ||
| Canada Expansion | 0 | Alberta, British Columbia, Manitoba, New Brunswick, Nova Scotia, Ontario, Prince Edward Island, Quebec, Saskatchewan |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Rockin' Baja Lobster | |
| Quesada | |
| Franchise Fee | |
| Rockin' Baja Lobster | |
| Quesada | |
| Royalty Fee | |
| Rockin' Baja Lobster | 5% |
| Quesada | 6% |
| Advertising Fee | |
| Rockin' Baja Lobster | |
| Quesada | 3% |
| Year Founded | |
| Rockin' Baja Lobster | 1992 |
| Quesada | 0 |
| Year Franchised | |
| Rockin' Baja Lobster | 2004 |
| Quesada | 0 |
| Term Of Agreement | |
| Rockin' Baja Lobster | 10 years |
| Quesada | |
| Renewal Fee | |
| Rockin' Baja Lobster | |
| Quesada | |
Business Experience Requirements |
|
| Experience | |
| Rockin' Baja Lobster | Industry experience General business experience |
| Quesada | |
Financing Options |
|
| Franchise Fees | |
| Rockin' Baja Lobster | No |
| Quesada | No |
| Start-up Costs | |
| Rockin' Baja Lobster | |
| Quesada | |
| Equipment | |
| Rockin' Baja Lobster} | |
| Quesada | |
| Inventory | |
| Rockin' Baja Lobster | |
| Quesada | |
| Receivables | |
| Rockin' Baja Lobster | |
| Quesada | |
| Payroll | |
| Rockin' Baja Lobster | |
| Quesada | |
Training & Support |
|
| Training | |
| Rockin' Baja Lobster | |
| Quesada | 2 week training program is designed to prepare you for the challenges of opening, operating and growing your own business. Training will take place at our training facility in Toronto. You will receive additional training when the restaurant is ready to open. |
| Support | |
| Rockin' Baja Lobster | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Quesada | We will be with you before, during and after opening to help you apply what you have learned in training and to make sure your opening goes as planned. Then, on a monthly basis, we will meet with you at your restaurant to help you improve operations and local restaurant marketing. |
| Marketing | |
| Rockin' Baja Lobster | Co-op advertising, National media, Regional advertising |
| Quesada | We will redirect the majority of your advertising contributions back into your market to help you drive customers through your doors. As we grow the chain, we will develop regional and national advertising in consultation with our franchisees who will serve on our advertising councils. |
| Operations | |
| Rockin' Baja Lobster | International franchisees required to buy multiple units/master licenses; 100%% of all franchisees own more than one unit Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators) |
| Quesada | |
Expansion Plans |
|
| US Expansion | |
| Rockin' Baja Lobster | |
| Quesada | |
| Canada Expansion | |
| Rockin' Baja Lobster | 0 |
| Quesada | Alberta, British Columbia, Manitoba, New Brunswick, Nova Scotia, Ontario, Prince Edward Island, Quebec, Saskatchewan |
| International Expansion | |
| Rockin' Baja Lobster | |
| Quesada | |