Rib Crib Barbecue vs Ruth's Chris Steak House Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Rib Crib Barbecue vs Ruth's Chris Steak House including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Rib Crib Barbecue Ruth's Chris Steak House
Investment 400000 - 1300000 2539500 - 5923500
Franchise Fee 0
Royalty Fee 4% 5%
Advertising Fee 2%
Year Founded 1992 1965
Year Franchised 2000 1976
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Rib Crib Barbecue Ruth's Chris Steak House
Experience Industry experience General business experience Marketing skills

Financing Options

  Rib Crib Barbecue Ruth's Chris Steak House
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Rib Crib Barbecue Ruth's Chris Steak House
Training
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Co-op advertising, Ad slicks, Regional advertising
Operations Number of employees needed to run franchised unit: 50 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Expansion Plans

  Rib Crib Barbecue Ruth's Chris Steak House
US Expansion Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Vermont, West Virginia, Wyoming,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Rib Crib Barbecue
Ruth's Chris Steak House
Franchise Fee
Rib Crib Barbecue
Ruth's Chris Steak House
Royalty Fee
Rib Crib Barbecue 4%
Ruth's Chris Steak House 5%
Advertising Fee
Rib Crib Barbecue
Ruth's Chris Steak House 2%
Year Founded
Rib Crib Barbecue 1992
Ruth's Chris Steak House 1965
Year Franchised
Rib Crib Barbecue 2000
Ruth's Chris Steak House 1976
Term Of Agreement
Rib Crib Barbecue 10 years
Ruth's Chris Steak House
Renewal Fee
Rib Crib Barbecue $5K-10K
Ruth's Chris Steak House


Business Experience Requirements

Experience
Rib Crib Barbecue Industry experience General business experience Marketing skills
Ruth's Chris Steak House

Financing Options

 
Franchise Fees
Rib Crib Barbecue No
Ruth's Chris Steak House No
Start-up Costs
Rib Crib Barbecue
Ruth's Chris Steak House
Equipment
Rib Crib Barbecue}
Ruth's Chris Steak House
Inventory
Rib Crib Barbecue
Ruth's Chris Steak House
Receivables
Rib Crib Barbecue
Ruth's Chris Steak House
Payroll
Rib Crib Barbecue
Ruth's Chris Steak House

Training & Support

Training
Rib Crib Barbecue
Ruth's Chris Steak House
Support
Rib Crib Barbecue Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Ruth's Chris Steak House
Marketing
Rib Crib Barbecue Co-op advertising, Ad slicks, Regional advertising
Ruth's Chris Steak House
Operations
Rib Crib Barbecue Number of employees needed to run franchised unit: 50 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)
Ruth's Chris Steak House

Expansion Plans

US Expansion
Rib Crib Barbecue Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Vermont, West Virginia, Wyoming,
Ruth's Chris Steak House
Canada Expansion
Rib Crib Barbecue
Ruth's Chris Steak House
International Expansion
Rib Crib Barbecue
Ruth's Chris Steak House