Start-Up Costs and Fees |
||
| Repicci's Italian Ice | Fire and Rice | |
| Investment | 40350 - 162850 | 76860 - 131850 |
| Franchise Fee | ||
| Royalty Fee | $3,600 per year | |
| Advertising Fee | ||
| Year Founded | 1998 | 2011 |
| Year Franchised | 2005 | 2011 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Repicci's Italian Ice | Fire and Rice | |
| Experience | ||
Financing Options |
||
| Repicci's Italian Ice | Fire and Rice | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Repicci's Italian Ice | Fire and Rice | |
| Training | * Available at headquarters: 3 days * At franchisee's location: 2 days | |
| Support | We are there for our franchisees every step of the way. Support will be provided to Fire & Rice franchisees through onsite support, phone support, and virtual support. We help you get running and ensure your success through ample reinforcement. | |
| Marketing | ||
| Operations | * Franchise can be run from home * Number of employees needed to run franchised unit: 1 - 2 * Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Repicci's Italian Ice | Fire and Rice | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | ||
| International Expansion | Argentina, Brazil, Canada, Chile, Colombia, Ecuador, Mexico, Peru, Venezuela |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Repicci's Italian Ice | |
| Fire and Rice | |
| Franchise Fee | |
| Repicci's Italian Ice | |
| Fire and Rice | |
| Royalty Fee | |
| Repicci's Italian Ice | $3,600 per year |
| Fire and Rice | |
| Advertising Fee | |
| Repicci's Italian Ice | |
| Fire and Rice | |
| Year Founded | |
| Repicci's Italian Ice | 1998 |
| Fire and Rice | 2011 |
| Year Franchised | |
| Repicci's Italian Ice | 2005 |
| Fire and Rice | 2011 |
| Term Of Agreement | |
| Repicci's Italian Ice | 10 years |
| Fire and Rice | |
| Renewal Fee | |
| Repicci's Italian Ice | $2,000 |
| Fire and Rice | |
Business Experience Requirements |
|
| Experience | |
| Repicci's Italian Ice | |
| Fire and Rice | |
Financing Options |
|
| Franchise Fees | |
| Repicci's Italian Ice | No |
| Fire and Rice | No |
| Start-up Costs | |
| Repicci's Italian Ice | |
| Fire and Rice | |
| Equipment | |
| Repicci's Italian Ice} | |
| Fire and Rice | |
| Inventory | |
| Repicci's Italian Ice | |
| Fire and Rice | |
| Receivables | |
| Repicci's Italian Ice | |
| Fire and Rice | |
| Payroll | |
| Repicci's Italian Ice | |
| Fire and Rice | |
Training & Support |
|
| Training | |
| Repicci's Italian Ice | * Available at headquarters: 3 days * At franchisee's location: 2 days |
| Fire and Rice | |
| Support | |
| Repicci's Italian Ice | |
| Fire and Rice | We are there for our franchisees every step of the way. Support will be provided to Fire & Rice franchisees through onsite support, phone support, and virtual support. We help you get running and ensure your success through ample reinforcement. |
| Marketing | |
| Repicci's Italian Ice | |
| Fire and Rice | |
| Operations | |
| Repicci's Italian Ice | * Franchise can be run from home * Number of employees needed to run franchised unit: 1 - 2 * Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
| Fire and Rice | |
Expansion Plans |
|
| US Expansion | |
| Repicci's Italian Ice | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Fire and Rice | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Repicci's Italian Ice | |
| Fire and Rice | |
| International Expansion | |
| Repicci's Italian Ice | Argentina, Brazil, Canada, Chile, Colombia, Ecuador, Mexico, Peru, Venezuela |
| Fire and Rice | |