Red Rooster vs WingHouse Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Red Rooster vs WingHouse including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Red Rooster WingHouse
Investment 370000 - 900000 928000 - 1926000
Franchise Fee
Royalty Fee
Advertising Fee
Year Founded 1972 0
Year Franchised 1979 0
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Red Rooster WingHouse
Experience To be successful as an owner of a WingHouse Restaurant, you need to be passionate about the WingHouse concept; you must embrace the WingHouse Culture & Mission Statement; yourself or your operating partner must have previous full service restaurant operations and ownership experience. At least one of the owners of the WingHouse restaurant must have prior experience operating full service restaurants. The minimum ownership of the operating partner must be at least 10% of the business.

Financing Options

  Red Rooster WingHouse
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support

  Red Rooster WingHouse
Training
Support Restaurant Operations - Benchmarking and Key Operating Metrics; Cost Controls and Operating Manuals Restaurant Technology & Information Systems - Point-of-Sale; Back-of-House Reporting; Remote Access & Monitoring Training - Opening; Staffing; Food Preparation; Policy & Procedures Restaurant Development - Market Planning; Site Selection and Negotiation; Concept Plans; Project Scheduling
Marketing Extensive media library using multiple formats to drive guest traffic, average check and repeat guests
Operations

Expansion Plans

  Red Rooster WingHouse
US Expansion Florida
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
Red Rooster
WingHouse
Franchise Fee
Red Rooster
WingHouse
Royalty Fee
Red Rooster
WingHouse
Advertising Fee
Red Rooster
WingHouse
Year Founded
Red Rooster 1972
WingHouse 0
Year Franchised
Red Rooster 1979
WingHouse 0
Term Of Agreement
Red Rooster 10 x 10 years for new Freestander
WingHouse
Renewal Fee
Red Rooster
WingHouse


Business Experience Requirements

Experience
Red Rooster
WingHouse To be successful as an owner of a WingHouse Restaurant, you need to be passionate about the WingHouse concept; you must embrace the WingHouse Culture & Mission Statement; yourself or your operating partner must have previous full service restaurant operations and ownership experience. At least one of the owners of the WingHouse restaurant must have prior experience operating full service restaurants. The minimum ownership of the operating partner must be at least 10% of the business.

Financing Options

 
Franchise Fees
Red Rooster
WingHouse
Start-up Costs
Red Rooster
WingHouse
Equipment
Red Rooster}
WingHouse
Inventory
Red Rooster
WingHouse
Receivables
Red Rooster
WingHouse
Payroll
Red Rooster
WingHouse

Training & Support

Training
Red Rooster
WingHouse
Support
Red Rooster
WingHouse Restaurant Operations - Benchmarking and Key Operating Metrics; Cost Controls and Operating Manuals Restaurant Technology & Information Systems - Point-of-Sale; Back-of-House Reporting; Remote Access & Monitoring Training - Opening; Staffing; Food Preparation; Policy & Procedures Restaurant Development - Market Planning; Site Selection and Negotiation; Concept Plans; Project Scheduling
Marketing
Red Rooster
WingHouse Extensive media library using multiple formats to drive guest traffic, average check and repeat guests
Operations
Red Rooster
WingHouse

Expansion Plans

US Expansion
Red Rooster
WingHouse Florida
Canada Expansion
Red Rooster 0
WingHouse
International Expansion
Red Rooster
WingHouse