Rasoee vs Chao Cajun Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Rasoee vs Chao Cajun including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Rasoee Chao Cajun
Investment 200000 - 275000 330000 - 475000
Franchise Fee
Royalty Fee 6% 6%
Advertising Fee 2%
Year Founded 1996 1991
Year Franchised 2007 2001
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Rasoee Chao Cajun
Experience

Financing Options
  Rasoee Chao Cajun
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support
  Rasoee Chao Cajun
Training Rasoee has organized a comprehensive training program for our franchisees. Our training program principally focuses on food preparation, restaurant operations, inventory management and financial / legal obligations required to run a company. The food preparation segment of the program is Rasoee's key advantage in the industry. Our proprietary production systems allow minimum staffing and minimal product knowledge, while delivering award- winning gourmet cuisine within minutes.
Support Rasoee Chefs and management team are continuously developing new recipes to keep up with current food trends (no trans fats, Omega-3/multigrain Naan breads) in the dynamic world of foodservice. The Rasoee franchise partnership will provide all the tools needed to comfortably run the Rasoee restau- rant throughout the process. We have carefully designed the system in order to allow the franchisee to focus largely on the guest experience and build the business with personal relationships; while the business and food production details run meticulously in parallel.
Marketing
Operations

Expansion Plans
  Rasoee Chao Cajun
US Expansion
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile
Investment
Rasoee
Chao Cajun
Franchise Fee
Rasoee
Chao Cajun
Royalty Fee
Rasoee 6%
Chao Cajun 6%
Advertising Fee
Rasoee 2%
Chao Cajun
Year Founded
Rasoee 1996
Chao Cajun 1991
Year Franchised
Rasoee 2007
Chao Cajun 2001
Term Of Agreement
Rasoee
Chao Cajun 10 years
Renewal Fee
Rasoee
Chao Cajun $55,000


Business Experience Requirements
Experience
Rasoee
Chao Cajun

Financing Options
 
Franchise Fees
Rasoee
Chao Cajun
Start-up Costs
Rasoee
Chao Cajun
Equipment
Rasoee}
Chao Cajun
Inventory
Rasoee
Chao Cajun
Receivables
Rasoee
Chao Cajun
Payroll
Rasoee
Chao Cajun

Training & Support
Training
Rasoee Rasoee has organized a comprehensive training program for our franchisees. Our training program principally focuses on food preparation, restaurant operations, inventory management and financial / legal obligations required to run a company. The food preparation segment of the program is Rasoee's key advantage in the industry. Our proprietary production systems allow minimum staffing and minimal product knowledge, while delivering award- winning gourmet cuisine within minutes.
Chao Cajun
Support
Rasoee Rasoee Chefs and management team are continuously developing new recipes to keep up with current food trends (no trans fats, Omega-3/multigrain Naan breads) in the dynamic world of foodservice. The Rasoee franchise partnership will provide all the tools needed to comfortably run the Rasoee restau- rant throughout the process. We have carefully designed the system in order to allow the franchisee to focus largely on the guest experience and build the business with personal relationships; while the business and food production details run meticulously in parallel.
Chao Cajun
Marketing
Rasoee
Chao Cajun
Operations
Rasoee
Chao Cajun

Expansion Plans
US Expansion
Rasoee
Chao Cajun
Canada Expansion
Rasoee
Chao Cajun 0
International Expansion
Rasoee
Chao Cajun