Rasoee vs Asian Chao Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Rasoee vs Asian Chao including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Rasoee Asian Chao
Investment 200000 - 275000 330000 - 475000
Franchise Fee
Royalty Fee 6% 6%
Advertising Fee 2%
Year Founded 1996 1991
Year Franchised 2007 2001
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Rasoee Asian Chao
Experience

Financing Options

  Rasoee Asian Chao
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Rasoee Asian Chao
Training Rasoee has organized a comprehensive training program for our franchisees. Our training program principally focuses on food preparation, restaurant operations, inventory management and financial / legal obligations required to run a company. The food preparation segment of the program is Rasoee's key advantage in the industry. Our proprietary production systems allow minimum staffing and minimal product knowledge, while delivering award- winning gourmet cuisine within minutes.
Support Rasoee Chefs and management team are continuously developing new recipes to keep up with current food trends (no trans fats, Omega-3/multigrain Naan breads) in the dynamic world of foodservice. The Rasoee franchise partnership will provide all the tools needed to comfortably run the Rasoee restau- rant throughout the process. We have carefully designed the system in order to allow the franchisee to focus largely on the guest experience and build the business with personal relationships; while the business and food production details run meticulously in parallel.
Marketing
Operations

Expansion Plans

  Rasoee Asian Chao
US Expansion
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
Rasoee
Asian Chao
Franchise Fee
Rasoee
Asian Chao
Royalty Fee
Rasoee 6%
Asian Chao 6%
Advertising Fee
Rasoee 2%
Asian Chao
Year Founded
Rasoee 1996
Asian Chao 1991
Year Franchised
Rasoee 2007
Asian Chao 2001
Term Of Agreement
Rasoee
Asian Chao 10 Years
Renewal Fee
Rasoee
Asian Chao $55,000


Business Experience Requirements

Experience
Rasoee
Asian Chao

Financing Options

 
Franchise Fees
Rasoee
Asian Chao
Start-up Costs
Rasoee
Asian Chao
Equipment
Rasoee}
Asian Chao
Inventory
Rasoee
Asian Chao
Receivables
Rasoee
Asian Chao
Payroll
Rasoee
Asian Chao

Training & Support

Training
Rasoee Rasoee has organized a comprehensive training program for our franchisees. Our training program principally focuses on food preparation, restaurant operations, inventory management and financial / legal obligations required to run a company. The food preparation segment of the program is Rasoee's key advantage in the industry. Our proprietary production systems allow minimum staffing and minimal product knowledge, while delivering award- winning gourmet cuisine within minutes.
Asian Chao
Support
Rasoee Rasoee Chefs and management team are continuously developing new recipes to keep up with current food trends (no trans fats, Omega-3/multigrain Naan breads) in the dynamic world of foodservice. The Rasoee franchise partnership will provide all the tools needed to comfortably run the Rasoee restau- rant throughout the process. We have carefully designed the system in order to allow the franchisee to focus largely on the guest experience and build the business with personal relationships; while the business and food production details run meticulously in parallel.
Asian Chao
Marketing
Rasoee
Asian Chao
Operations
Rasoee
Asian Chao

Expansion Plans

US Expansion
Rasoee
Asian Chao
Canada Expansion
Rasoee
Asian Chao 0
International Expansion
Rasoee
Asian Chao