Ranch One vs bb.q Chicken Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Ranch One vs bb.q Chicken including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Ranch One bb.q Chicken
Investment 170400 - 461000 251500 - 809875
Franchise Fee 0
Royalty Fee 6%
Advertising Fee 4%
Year Founded 1993 2014
Year Franchised 1993 2014
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Ranch One bb.q Chicken
Experience Industry experience General business experience

Financing Options
  Ranch One bb.q Chicken
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support
  Ranch One bb.q Chicken
Training K-Tec is a 5-day training all Kahala franchisees receive and is the companion to brand specific in-store training. It introduces participants to the Kahala culture, level of support provided, and the roles and responsibilities for supporting franchisee and franchisor success. It provides exposure to basic business concepts such as customer service, profitability, quality assurance, inventory, purchasing and distribution plus: *A four week Manager Training Program *A new restaurant opening *Manuals and documentation *New product roll-outs *Staff technical training
Support When you join the Ranch 1 team, you receive the support provided by an organization that clearly knows what it's doing. Ranch 1 has developed an effective, systematic process to get our franchisees up and running quickly. That support includes: *Real estate guidelines. *Architectural, construction and engineering assistance. *A comprehensive training program. *A national purchasing program and equipment selection. *Ongoing advertising and marketing support. *Continued operational support and assistance. *Ongoing product research and development. *Quality control reviews and evaluations.
Marketing Co-op advertising, Ad slicks, National media, Regional advertising
Operations 35% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

Expansion Plans
  Ranch One bb.q Chicken
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile
Investment
Ranch One
bb.q Chicken
Franchise Fee
Ranch One
bb.q Chicken
Royalty Fee
Ranch One 6%
bb.q Chicken
Advertising Fee
Ranch One 4%
bb.q Chicken
Year Founded
Ranch One 1993
bb.q Chicken 2014
Year Franchised
Ranch One 1993
bb.q Chicken 2014
Term Of Agreement
Ranch One 10 years
bb.q Chicken
Renewal Fee
Ranch One 75% of then-current fee
bb.q Chicken


Business Experience Requirements
Experience
Ranch One Industry experience General business experience
bb.q Chicken

Financing Options
 
Franchise Fees
Ranch One No
bb.q Chicken No
Start-up Costs
Ranch One
bb.q Chicken
Equipment
Ranch One}
bb.q Chicken
Inventory
Ranch One
bb.q Chicken
Receivables
Ranch One
bb.q Chicken
Payroll
Ranch One
bb.q Chicken

Training & Support
Training
Ranch One K-Tec is a 5-day training all Kahala franchisees receive and is the companion to brand specific in-store training. It introduces participants to the Kahala culture, level of support provided, and the roles and responsibilities for supporting franchisee and franchisor success. It provides exposure to basic business concepts such as customer service, profitability, quality assurance, inventory, purchasing and distribution plus: *A four week Manager Training Program *A new restaurant opening *Manuals and documentation *New product roll-outs *Staff technical training
bb.q Chicken
Support
Ranch One When you join the Ranch 1 team, you receive the support provided by an organization that clearly knows what it's doing. Ranch 1 has developed an effective, systematic process to get our franchisees up and running quickly. That support includes: *Real estate guidelines. *Architectural, construction and engineering assistance. *A comprehensive training program. *A national purchasing program and equipment selection. *Ongoing advertising and marketing support. *Continued operational support and assistance. *Ongoing product research and development. *Quality control reviews and evaluations.
bb.q Chicken
Marketing
Ranch One Co-op advertising, Ad slicks, National media, Regional advertising
bb.q Chicken
Operations
Ranch One 35% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)
bb.q Chicken

Expansion Plans
US Expansion
Ranch One
bb.q Chicken Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
Ranch One
bb.q Chicken
International Expansion
Ranch One
bb.q Chicken