Start-Up Costs and Fees |
||
| Quaker Steak & Lube | Ricky's All Day Grill | |
| Investment | 1800000 - 3700000 | 300000 - 999999 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 3% | 3% |
| Year Founded | 1974 | 0 |
| Year Franchised | 1997 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Quaker Steak & Lube | Ricky's All Day Grill | |
| Experience | Quaker Steak & Lube is looking for franchise owners who will be passionate about the brand and philosophically aligned with our values and approach to operating a business. Criteria for a successful franchisee team: * Minimum $500,000 liquidity for single unit development and $1,000,000 liquidity for multi-unit development * Restaurant and/or operational experience * Strong understanding in executing Four-Walls and Local Marketing * Passion for guest service | |
Financing Options |
||
| Quaker Steak & Lube | Ricky's All Day Grill | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Quaker Steak & Lube | Ricky's All Day Grill | |
| Training | Available at headquarters: 8-10 weeks. | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, National media, Regional advertising | |
| Operations | ||
Expansion Plans |
||
| Quaker Steak & Lube | Ricky's All Day Grill | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | Alberta, British Columbia, Manitoba, Ontario, Saskatchewan | |
| International Expansion | Worldwide, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Quaker Steak & Lube | |
| Ricky's All Day Grill | |
| Franchise Fee | |
| Quaker Steak & Lube | |
| Ricky's All Day Grill | |
| Royalty Fee | |
| Quaker Steak & Lube | 5% |
| Ricky's All Day Grill | 5% |
| Advertising Fee | |
| Quaker Steak & Lube | 3% |
| Ricky's All Day Grill | 3% |
| Year Founded | |
| Quaker Steak & Lube | 1974 |
| Ricky's All Day Grill | 0 |
| Year Franchised | |
| Quaker Steak & Lube | 1997 |
| Ricky's All Day Grill | 0 |
| Term Of Agreement | |
| Quaker Steak & Lube | |
| Ricky's All Day Grill | |
| Renewal Fee | |
| Quaker Steak & Lube | |
| Ricky's All Day Grill | |
Business Experience Requirements |
|
| Experience | |
| Quaker Steak & Lube | Quaker Steak & Lube is looking for franchise owners who will be passionate about the brand and philosophically aligned with our values and approach to operating a business. Criteria for a successful franchisee team: * Minimum $500,000 liquidity for single unit development and $1,000,000 liquidity for multi-unit development * Restaurant and/or operational experience * Strong understanding in executing Four-Walls and Local Marketing * Passion for guest service |
| Ricky's All Day Grill | |
Financing Options |
|
| Franchise Fees | |
| Quaker Steak & Lube | |
| Ricky's All Day Grill | |
| Start-up Costs | |
| Quaker Steak & Lube | |
| Ricky's All Day Grill | |
| Equipment | |
| Quaker Steak & Lube} | |
| Ricky's All Day Grill | |
| Inventory | |
| Quaker Steak & Lube | |
| Ricky's All Day Grill | |
| Receivables | |
| Quaker Steak & Lube | |
| Ricky's All Day Grill | |
| Payroll | |
| Quaker Steak & Lube | |
| Ricky's All Day Grill | |
Training & Support |
|
| Training | |
| Quaker Steak & Lube | Available at headquarters: 8-10 weeks. |
| Ricky's All Day Grill | |
| Support | |
| Quaker Steak & Lube | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Ricky's All Day Grill | |
| Marketing | |
| Quaker Steak & Lube | Co-op advertising, National media, Regional advertising |
| Ricky's All Day Grill | |
| Operations | |
| Quaker Steak & Lube | |
| Ricky's All Day Grill | |
Expansion Plans |
|
| US Expansion | |
| Quaker Steak & Lube | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Ricky's All Day Grill | |
| Canada Expansion | |
| Quaker Steak & Lube | |
| Ricky's All Day Grill | Alberta, British Columbia, Manitoba, Ontario, Saskatchewan |
| International Expansion | |
| Quaker Steak & Lube | Worldwide, |
| Ricky's All Day Grill | |