Start-Up Costs and Fees |
||
| Quaker Steak & Lube | abc Country Restaurants | |
| Investment | 1800000 - 3700000 | 250000 - 700000 |
| Franchise Fee | ||
| Royalty Fee | 5% | 4% |
| Advertising Fee | 3% | 2% |
| Year Founded | 1974 | 1972 |
| Year Franchised | 1997 | 1983 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Quaker Steak & Lube | abc Country Restaurants | |
| Experience | Quaker Steak & Lube is looking for franchise owners who will be passionate about the brand and philosophically aligned with our values and approach to operating a business. Criteria for a successful franchisee team: * Minimum $500,000 liquidity for single unit development and $1,000,000 liquidity for multi-unit development * Restaurant and/or operational experience * Strong understanding in executing Four-Walls and Local Marketing * Passion for guest service | |
Financing Options |
||
| Quaker Steak & Lube | abc Country Restaurants | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Quaker Steak & Lube | abc Country Restaurants | |
| Training | Available at headquarters: 8-10 weeks. | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, National media, Regional advertising | |
| Operations | ||
Expansion Plans |
||
| Quaker Steak & Lube | abc Country Restaurants | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | Alberta, British Columbia | |
| International Expansion | Worldwide, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Quaker Steak & Lube | |
| abc Country Restaurants | |
| Franchise Fee | |
| Quaker Steak & Lube | |
| abc Country Restaurants | |
| Royalty Fee | |
| Quaker Steak & Lube | 5% |
| abc Country Restaurants | 4% |
| Advertising Fee | |
| Quaker Steak & Lube | 3% |
| abc Country Restaurants | 2% |
| Year Founded | |
| Quaker Steak & Lube | 1974 |
| abc Country Restaurants | 1972 |
| Year Franchised | |
| Quaker Steak & Lube | 1997 |
| abc Country Restaurants | 1983 |
| Term Of Agreement | |
| Quaker Steak & Lube | |
| abc Country Restaurants | |
| Renewal Fee | |
| Quaker Steak & Lube | |
| abc Country Restaurants | |
Business Experience Requirements |
|
| Experience | |
| Quaker Steak & Lube | Quaker Steak & Lube is looking for franchise owners who will be passionate about the brand and philosophically aligned with our values and approach to operating a business. Criteria for a successful franchisee team: * Minimum $500,000 liquidity for single unit development and $1,000,000 liquidity for multi-unit development * Restaurant and/or operational experience * Strong understanding in executing Four-Walls and Local Marketing * Passion for guest service |
| abc Country Restaurants | |
Financing Options |
|
| Franchise Fees | |
| Quaker Steak & Lube | |
| abc Country Restaurants | |
| Start-up Costs | |
| Quaker Steak & Lube | |
| abc Country Restaurants | |
| Equipment | |
| Quaker Steak & Lube} | |
| abc Country Restaurants | |
| Inventory | |
| Quaker Steak & Lube | |
| abc Country Restaurants | |
| Receivables | |
| Quaker Steak & Lube | |
| abc Country Restaurants | |
| Payroll | |
| Quaker Steak & Lube | |
| abc Country Restaurants | |
Training & Support |
|
| Training | |
| Quaker Steak & Lube | Available at headquarters: 8-10 weeks. |
| abc Country Restaurants | |
| Support | |
| Quaker Steak & Lube | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| abc Country Restaurants | |
| Marketing | |
| Quaker Steak & Lube | Co-op advertising, National media, Regional advertising |
| abc Country Restaurants | |
| Operations | |
| Quaker Steak & Lube | |
| abc Country Restaurants | |
Expansion Plans |
|
| US Expansion | |
| Quaker Steak & Lube | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| abc Country Restaurants | |
| Canada Expansion | |
| Quaker Steak & Lube | |
| abc Country Restaurants | Alberta, British Columbia |
| International Expansion | |
| Quaker Steak & Lube | Worldwide, |
| abc Country Restaurants | |