PizzaRev vs Bellacino's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of PizzaRev vs Bellacino's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  PizzaRev Bellacino's
Investment 493500 - 1150000 270500 - 414890
Franchise Fee
Royalty Fee 5% 3%
Advertising Fee 1-3% 1%
Year Founded 2011 1993
Year Franchised 2013 1995
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  PizzaRev Bellacino's
Experience PizzaRev's brand success and reputation is directly tied to those of its franchisees. They are talented business people who are committed to the success of their locations and well-being of their employees, customers, and community. PizzaRev franchisees are experienced restaurant operators with high operational standards, a commitment to training and development, and are good stewards of the brand. Most of all, they are passionate about food, the restaurant industry, and the PizzaRev brand.

Financing Options
  PizzaRev Bellacino's
 
Franchise Fees Yes
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support
  PizzaRev Bellacino's
Training All new PizzaRev franchisees receive the support and training required to open their restaurants quickly and efficiently, including: *Site selection criteria *General restaurant designs and layouts *Review and analysis of layout, blueprint, design, and construction document *Complete equipment lists and specifications *Pre-approved suppliers *Guidance in securing a liquor license *Grand opening promotions assistance and on-site opening assistance *Operational and management tools *Comprehensive pre-opening assistance and restaurant opening training package Our start-up and ongoing training programs will instruct you and your staff in many aspects of running a PizzaRev franchise, including: *Preparation of all PizzaRev menu items *Quality and food portion control *Effective food service operations *Beverage and inventory management *Hiring and personnel management *Marketing, promotions, and public relations *Management tools, systems, and routines *Pizza Certified Trainer program *Cleanliness, organization, and sanitation standards *Execution of opening and closing management functions On-The-Job Training: 10 days Classroom Training: 14 days Additional Training: Ongoing
Support Once your PizzaRev restaurant is open, you'll have the continuing guidance, consultation and support of our PizzaRev Franchise Consultant staff. Help or advice is only a phone call away. Ongoing support services include: *Confidential sample operations manual documenting PizzaRev operational procedures *Ongoing marketing-manual guidance *Ongoing operational, marketing, and cost-control consultation as needed *National purchasing programs *Scheduled visits from our Franchise Consultant *Available in-service training and/or retraining of your restaurant staff Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations
Marketing Co-op Advertising Co-op Advertising Ad Templates National Media Regional Advertising
Operations Absentee Ownership Allowed Number of Employees Required to Run: 22 - 22

Expansion Plans
  PizzaRev Bellacino's
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile
Investment
PizzaRev
Bellacino's
Franchise Fee
PizzaRev
Bellacino's
Royalty Fee
PizzaRev 5%
Bellacino's 3%
Advertising Fee
PizzaRev 1-3%
Bellacino's 1%
Year Founded
PizzaRev 2011
Bellacino's 1993
Year Franchised
PizzaRev 2013
Bellacino's 1995
Term Of Agreement
PizzaRev 10 years +5+5
Bellacino's 10 years
Renewal Fee
PizzaRev
Bellacino's $10,000


Business Experience Requirements
Experience
PizzaRev PizzaRev's brand success and reputation is directly tied to those of its franchisees. They are talented business people who are committed to the success of their locations and well-being of their employees, customers, and community. PizzaRev franchisees are experienced restaurant operators with high operational standards, a commitment to training and development, and are good stewards of the brand. Most of all, they are passionate about food, the restaurant industry, and the PizzaRev brand.
Bellacino's

Financing Options
 
Franchise Fees
PizzaRev
Bellacino's
Start-up Costs
PizzaRev
Bellacino's
Equipment
PizzaRev}
Bellacino's
Inventory
PizzaRev
Bellacino's
Receivables
PizzaRev
Bellacino's
Payroll
PizzaRev
Bellacino's

Training & Support
Training
PizzaRev All new PizzaRev franchisees receive the support and training required to open their restaurants quickly and efficiently, including: *Site selection criteria *General restaurant designs and layouts *Review and analysis of layout, blueprint, design, and construction document *Complete equipment lists and specifications *Pre-approved suppliers *Guidance in securing a liquor license *Grand opening promotions assistance and on-site opening assistance *Operational and management tools *Comprehensive pre-opening assistance and restaurant opening training package Our start-up and ongoing training programs will instruct you and your staff in many aspects of running a PizzaRev franchise, including: *Preparation of all PizzaRev menu items *Quality and food portion control *Effective food service operations *Beverage and inventory management *Hiring and personnel management *Marketing, promotions, and public relations *Management tools, systems, and routines *Pizza Certified Trainer program *Cleanliness, organization, and sanitation standards *Execution of opening and closing management functions
Bellacino's On-The-Job Training: 10 days Classroom Training: 14 days Additional Training: Ongoing
Support
PizzaRev Once your PizzaRev restaurant is open, you'll have the continuing guidance, consultation and support of our PizzaRev Franchise Consultant staff. Help or advice is only a phone call away. Ongoing support services include: *Confidential sample operations manual documenting PizzaRev operational procedures *Ongoing marketing-manual guidance *Ongoing operational, marketing, and cost-control consultation as needed *National purchasing programs *Scheduled visits from our Franchise Consultant *Available in-service training and/or retraining of your restaurant staff
Bellacino's Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations
Marketing
PizzaRev Co-op Advertising
Bellacino's Co-op Advertising Ad Templates National Media Regional Advertising
Operations
PizzaRev
Bellacino's Absentee Ownership Allowed Number of Employees Required to Run: 22 - 22

Expansion Plans
US Expansion
PizzaRev Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Bellacino's
Canada Expansion
PizzaRev
Bellacino's 0
International Expansion
PizzaRev
Bellacino's