Start-Up Costs and Fees |
||
| Pizza Patron | Greco Pizza Donair | |
| Investment | 273550 - 419500 | 184500 - 233500 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 3% | |
| Year Founded | 1986 | 1977 |
| Year Franchised | 1986 | 1977 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
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| Pizza Patron | Greco Pizza Donair | |
| Experience | ||
Financing Options |
||
| Pizza Patron | Greco Pizza Donair | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Pizza Patron | Greco Pizza Donair | |
| Training | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. | |
| Support | Our team is here to support your needs and to help your business grow. * Site selection * Construction * Equipment * Training * Marketing and advertising * Ongoing support * Research and development | |
| Marketing | ||
| Operations | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. | |
Expansion Plans |
||
| Pizza Patron | Greco Pizza Donair | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Pizza Patron | |
| Greco Pizza Donair | |
| Franchise Fee | |
| Pizza Patron | |
| Greco Pizza Donair | |
| Royalty Fee | |
| Pizza Patron | 5% |
| Greco Pizza Donair | |
| Advertising Fee | |
| Pizza Patron | 3% |
| Greco Pizza Donair | |
| Year Founded | |
| Pizza Patron | 1986 |
| Greco Pizza Donair | 1977 |
| Year Franchised | |
| Pizza Patron | 1986 |
| Greco Pizza Donair | 1977 |
| Term Of Agreement | |
| Pizza Patron | |
| Greco Pizza Donair | |
| Renewal Fee | |
| Pizza Patron | |
| Greco Pizza Donair | |
Business Experience Requirements |
|
| Experience | |
| Pizza Patron | |
| Greco Pizza Donair | |
Financing Options |
|
| Franchise Fees | |
| Pizza Patron | |
| Greco Pizza Donair | |
| Start-up Costs | |
| Pizza Patron | |
| Greco Pizza Donair | |
| Equipment | |
| Pizza Patron} | |
| Greco Pizza Donair | |
| Inventory | |
| Pizza Patron | |
| Greco Pizza Donair | |
| Receivables | |
| Pizza Patron | |
| Greco Pizza Donair | |
| Payroll | |
| Pizza Patron | |
| Greco Pizza Donair | |
Training & Support |
|
| Training | |
| Pizza Patron | |
| Greco Pizza Donair | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. |
| Support | |
| Pizza Patron | Our team is here to support your needs and to help your business grow. * Site selection * Construction * Equipment * Training * Marketing and advertising * Ongoing support * Research and development |
| Greco Pizza Donair | |
| Marketing | |
| Pizza Patron | |
| Greco Pizza Donair | |
| Operations | |
| Pizza Patron | |
| Greco Pizza Donair | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. |
Expansion Plans |
|
| US Expansion | |
| Pizza Patron | |
| Greco Pizza Donair | |
| Canada Expansion | |
| Pizza Patron | 0 |
| Greco Pizza Donair | |
| International Expansion | |
| Pizza Patron | |
| Greco Pizza Donair | |