Start-Up Costs and Fees |
||
| Pizza Inn | 5 Buck Pizza | |
| Investment | 415000 - 793000 | 130000 - 181750 |
| Franchise Fee | ||
| Royalty Fee | 4-5% | 5% |
| Advertising Fee | 3% | |
| Year Founded | 1960 | 1987 |
| Year Franchised | 1963 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Pizza Inn | 5 Buck Pizza | |
| Experience | ||
Financing Options |
||
| Pizza Inn | 5 Buck Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Pizza Inn | 5 Buck Pizza | |
| Training | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. | |
| Support | ||
| Marketing | ||
| Operations | Detailed business operations are covered in the 5 Buck Pizza Operations Manual | |
Expansion Plans |
||
| Pizza Inn | 5 Buck Pizza | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Pizza Inn | |
| 5 Buck Pizza | |
| Franchise Fee | |
| Pizza Inn | |
| 5 Buck Pizza | |
| Royalty Fee | |
| Pizza Inn | 4-5% |
| 5 Buck Pizza | 5% |
| Advertising Fee | |
| Pizza Inn | |
| 5 Buck Pizza | 3% |
| Year Founded | |
| Pizza Inn | 1960 |
| 5 Buck Pizza | 1987 |
| Year Franchised | |
| Pizza Inn | 1963 |
| 5 Buck Pizza | 2008 |
| Term Of Agreement | |
| Pizza Inn | 10 years |
| 5 Buck Pizza | 10 years |
| Renewal Fee | |
| Pizza Inn | depends on contract |
| 5 Buck Pizza | 20% of current franchise fee |
Business Experience Requirements |
|
| Experience | |
| Pizza Inn | |
| 5 Buck Pizza | |
Financing Options |
|
| Franchise Fees | |
| Pizza Inn | No |
| 5 Buck Pizza | No |
| Start-up Costs | |
| Pizza Inn | |
| 5 Buck Pizza | |
| Equipment | |
| Pizza Inn} | |
| 5 Buck Pizza | |
| Inventory | |
| Pizza Inn | |
| 5 Buck Pizza | |
| Receivables | |
| Pizza Inn | |
| 5 Buck Pizza | |
| Payroll | |
| Pizza Inn | |
| 5 Buck Pizza | |
Training & Support |
|
| Training | |
| Pizza Inn | |
| 5 Buck Pizza | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. |
| Support | |
| Pizza Inn | |
| 5 Buck Pizza | |
| Marketing | |
| Pizza Inn | |
| 5 Buck Pizza | |
| Operations | |
| Pizza Inn | |
| 5 Buck Pizza | Detailed business operations are covered in the 5 Buck Pizza Operations Manual |
Expansion Plans |
|
| US Expansion | |
| Pizza Inn | |
| 5 Buck Pizza | |
| Canada Expansion | |
| Pizza Inn | 0 |
| 5 Buck Pizza | |
| International Expansion | |
| Pizza Inn | |
| 5 Buck Pizza | |