Start-Up Costs and Fees |
||
| Pizza Fresh | Papa Saverio's | |
| Investment | 108150 - 421750 | 136200 - 1241000 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | ||
| Year Founded | 0 | 2002 |
| Year Franchised | 0 | 2004 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Pizza Fresh | Papa Saverio's | |
| Experience | ||
Financing Options |
||
| Pizza Fresh | Papa Saverio's | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Pizza Fresh | Papa Saverio's | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Pizza Fresh | Papa Saverio's | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Pizza Fresh | |
| Papa Saverio's | |
| Franchise Fee | |
| Pizza Fresh | |
| Papa Saverio's | |
| Royalty Fee | |
| Pizza Fresh | 6% |
| Papa Saverio's | |
| Advertising Fee | |
| Pizza Fresh | |
| Papa Saverio's | |
| Year Founded | |
| Pizza Fresh | 0 |
| Papa Saverio's | 2002 |
| Year Franchised | |
| Pizza Fresh | 0 |
| Papa Saverio's | 2004 |
| Term Of Agreement | |
| Pizza Fresh | |
| Papa Saverio's | |
| Renewal Fee | |
| Pizza Fresh | |
| Papa Saverio's | |
Business Experience Requirements |
|
| Experience | |
| Pizza Fresh | |
| Papa Saverio's | |
Financing Options |
|
| Franchise Fees | |
| Pizza Fresh | |
| Papa Saverio's | |
| Start-up Costs | |
| Pizza Fresh | |
| Papa Saverio's | |
| Equipment | |
| Pizza Fresh} | |
| Papa Saverio's | |
| Inventory | |
| Pizza Fresh | |
| Papa Saverio's | |
| Receivables | |
| Pizza Fresh | |
| Papa Saverio's | |
| Payroll | |
| Pizza Fresh | |
| Papa Saverio's | |
Training & Support |
|
| Training | |
| Pizza Fresh | |
| Papa Saverio's | |
| Support | |
| Pizza Fresh | |
| Papa Saverio's | |
| Marketing | |
| Pizza Fresh | |
| Papa Saverio's | |
| Operations | |
| Pizza Fresh | |
| Papa Saverio's | |
Expansion Plans |
|
| US Expansion | |
| Pizza Fresh | |
| Papa Saverio's | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Pizza Fresh | |
| Papa Saverio's | |
| International Expansion | |
| Pizza Fresh | |
| Papa Saverio's | |