Start-Up Costs and Fees |
||
| Pie Five Pizza | 5 Buck Pizza | |
| Investment | 392500 - 891000 | 130000 - 181750 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5% |
| Advertising Fee | 2% | 3% |
| Year Founded | 2011 | 1987 |
| Year Franchised | 2011 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Pie Five Pizza | 5 Buck Pizza | |
| Experience | ||
Financing Options |
||
| Pie Five Pizza | 5 Buck Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Pie Five Pizza | 5 Buck Pizza | |
| Training | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. | |
| Support | ||
| Marketing | ||
| Operations | Detailed business operations are covered in the 5 Buck Pizza Operations Manual | |
Expansion Plans |
||
| Pie Five Pizza | 5 Buck Pizza | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Pie Five Pizza | |
| 5 Buck Pizza | |
| Franchise Fee | |
| Pie Five Pizza | |
| 5 Buck Pizza | |
| Royalty Fee | |
| Pie Five Pizza | 6% |
| 5 Buck Pizza | 5% |
| Advertising Fee | |
| Pie Five Pizza | 2% |
| 5 Buck Pizza | 3% |
| Year Founded | |
| Pie Five Pizza | 2011 |
| 5 Buck Pizza | 1987 |
| Year Franchised | |
| Pie Five Pizza | 2011 |
| 5 Buck Pizza | 2008 |
| Term Of Agreement | |
| Pie Five Pizza | |
| 5 Buck Pizza | 10 years |
| Renewal Fee | |
| Pie Five Pizza | |
| 5 Buck Pizza | 20% of current franchise fee |
Business Experience Requirements |
|
| Experience | |
| Pie Five Pizza | |
| 5 Buck Pizza | |
Financing Options |
|
| Franchise Fees | |
| Pie Five Pizza | |
| 5 Buck Pizza | |
| Start-up Costs | |
| Pie Five Pizza | |
| 5 Buck Pizza | |
| Equipment | |
| Pie Five Pizza} | |
| 5 Buck Pizza | |
| Inventory | |
| Pie Five Pizza | |
| 5 Buck Pizza | |
| Receivables | |
| Pie Five Pizza | |
| 5 Buck Pizza | |
| Payroll | |
| Pie Five Pizza | |
| 5 Buck Pizza | |
Training & Support |
|
| Training | |
| Pie Five Pizza | |
| 5 Buck Pizza | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. |
| Support | |
| Pie Five Pizza | |
| 5 Buck Pizza | |
| Marketing | |
| Pie Five Pizza | |
| 5 Buck Pizza | |
| Operations | |
| Pie Five Pizza | |
| 5 Buck Pizza | Detailed business operations are covered in the 5 Buck Pizza Operations Manual |
Expansion Plans |
|
| US Expansion | |
| Pie Five Pizza | |
| 5 Buck Pizza | |
| Canada Expansion | |
| Pie Five Pizza | |
| 5 Buck Pizza | |
| International Expansion | |
| Pie Five Pizza | |
| 5 Buck Pizza | |