Start-Up Costs and Fees |
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| Pickleman's Gourmet Cafe | 5 Buck Pizza | |
| Investment | 338050 - 610000 | 130000 - 181750 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5% |
| Advertising Fee | 2% | 3% |
| Year Founded | 2005 | 1987 |
| Year Franchised | 2008 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Pickleman's Gourmet Cafe | 5 Buck Pizza | |
| Experience | ||
Financing Options |
||
| Pickleman's Gourmet Cafe | 5 Buck Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Pickleman's Gourmet Cafe | 5 Buck Pizza | |
| Training | Training is about 6 weeks long at a Pickleman's Corporate Location. Pickleman s does not charge for the initial training program for you and 1 designated manager. You are responsible for wages, travel, and living expenses for the duration of training. | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. |
| Support | ||
| Marketing | ||
| Operations | Detailed business operations are covered in the 5 Buck Pizza Operations Manual | |
Expansion Plans |
||
| Pickleman's Gourmet Cafe | 5 Buck Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion | Worldwide, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Pickleman's Gourmet Cafe | |
| 5 Buck Pizza | |
| Franchise Fee | |
| Pickleman's Gourmet Cafe | |
| 5 Buck Pizza | |
| Royalty Fee | |
| Pickleman's Gourmet Cafe | 6% |
| 5 Buck Pizza | 5% |
| Advertising Fee | |
| Pickleman's Gourmet Cafe | 2% |
| 5 Buck Pizza | 3% |
| Year Founded | |
| Pickleman's Gourmet Cafe | 2005 |
| 5 Buck Pizza | 1987 |
| Year Franchised | |
| Pickleman's Gourmet Cafe | 2008 |
| 5 Buck Pizza | 2008 |
| Term Of Agreement | |
| Pickleman's Gourmet Cafe | |
| 5 Buck Pizza | 10 years |
| Renewal Fee | |
| Pickleman's Gourmet Cafe | |
| 5 Buck Pizza | 20% of current franchise fee |
Business Experience Requirements |
|
| Experience | |
| Pickleman's Gourmet Cafe | |
| 5 Buck Pizza | |
Financing Options |
|
| Franchise Fees | |
| Pickleman's Gourmet Cafe | |
| 5 Buck Pizza | |
| Start-up Costs | |
| Pickleman's Gourmet Cafe | |
| 5 Buck Pizza | |
| Equipment | |
| Pickleman's Gourmet Cafe} | |
| 5 Buck Pizza | |
| Inventory | |
| Pickleman's Gourmet Cafe | |
| 5 Buck Pizza | |
| Receivables | |
| Pickleman's Gourmet Cafe | |
| 5 Buck Pizza | |
| Payroll | |
| Pickleman's Gourmet Cafe | |
| 5 Buck Pizza | |
Training & Support |
|
| Training | |
| Pickleman's Gourmet Cafe | Training is about 6 weeks long at a Pickleman's Corporate Location. Pickleman s does not charge for the initial training program for you and 1 designated manager. You are responsible for wages, travel, and living expenses for the duration of training. |
| 5 Buck Pizza | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. |
| Support | |
| Pickleman's Gourmet Cafe | |
| 5 Buck Pizza | |
| Marketing | |
| Pickleman's Gourmet Cafe | |
| 5 Buck Pizza | |
| Operations | |
| Pickleman's Gourmet Cafe | |
| 5 Buck Pizza | Detailed business operations are covered in the 5 Buck Pizza Operations Manual |
Expansion Plans |
|
| US Expansion | |
| Pickleman's Gourmet Cafe | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| 5 Buck Pizza | |
| Canada Expansion | |
| Pickleman's Gourmet Cafe | |
| 5 Buck Pizza | |
| International Expansion | |
| Pickleman's Gourmet Cafe | Worldwide, |
| 5 Buck Pizza | |