Peterbrooke vs Cookies in Bloom Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Peterbrooke vs Cookies in Bloom including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Peterbrooke Cookies in Bloom
Investment 212750 - 343500 75000 - 116000
Franchise Fee 0
Royalty Fee 6% 5%
Advertising Fee 3%
Year Founded 1983 1988
Year Franchised 2005 1992
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Peterbrooke Cookies in Bloom
Experience General business experience Marketing skills Creativity; customer service; people skills

Financing Options

  Peterbrooke Cookies in Bloom
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Peterbrooke Cookies in Bloom
Training * 10 day franchise training located in Jacksonville, Florida * On-call Peterbrooke executives * Peterbrooke staff on site with you seven days during the week of your store opening * A franchise field representative who makes regular visits to your store On-the-job training at corporate-approved shop
Support Peterbrooke franchisees will receive step-by-step instructions from a series of informative manuals. These handbooks are designed to give detailed directions for day-to-day operations, as well as for making and packaging products. The Peterbrooke Chocolatier Operations Manual includes: * Business policies and practices * Operating your business * Marketing your business * Production and inventory planning * Developing sales leads and selling * Customer service Each franchisee will also receive a Peterbrooke Master Recipe Book, complete with recipes and detailed instructions on packaging products. Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Co-op advertising, Ad slicks, Regional advertising
Operations International franchisees required to buy multiple units/master licenses; 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 4 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Expansion Plans

  Peterbrooke Cookies in Bloom
US Expansion Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, West Virginia, Wyoming,
Canada Expansion
International Expansion Canada, Mexico,

Start-Up Costs and Fees Mobile

Investment
Peterbrooke
Cookies in Bloom
Franchise Fee
Peterbrooke
Cookies in Bloom
Royalty Fee
Peterbrooke 6%
Cookies in Bloom 5%
Advertising Fee
Peterbrooke 3%
Cookies in Bloom
Year Founded
Peterbrooke 1983
Cookies in Bloom 1988
Year Franchised
Peterbrooke 2005
Cookies in Bloom 1992
Term Of Agreement
Peterbrooke
Cookies in Bloom 5 years
Renewal Fee
Peterbrooke
Cookies in Bloom $1K


Business Experience Requirements

Experience
Peterbrooke
Cookies in Bloom General business experience Marketing skills Creativity; customer service; people skills

Financing Options

 
Franchise Fees
Peterbrooke
Cookies in Bloom
Start-up Costs
Peterbrooke
Cookies in Bloom
Equipment
Peterbrooke}
Cookies in Bloom
Inventory
Peterbrooke
Cookies in Bloom
Receivables
Peterbrooke
Cookies in Bloom
Payroll
Peterbrooke
Cookies in Bloom

Training & Support

Training
Peterbrooke * 10 day franchise training located in Jacksonville, Florida * On-call Peterbrooke executives * Peterbrooke staff on site with you seven days during the week of your store opening * A franchise field representative who makes regular visits to your store
Cookies in Bloom On-the-job training at corporate-approved shop
Support
Peterbrooke Peterbrooke franchisees will receive step-by-step instructions from a series of informative manuals. These handbooks are designed to give detailed directions for day-to-day operations, as well as for making and packaging products. The Peterbrooke Chocolatier Operations Manual includes: * Business policies and practices * Operating your business * Marketing your business * Production and inventory planning * Developing sales leads and selling * Customer service Each franchisee will also receive a Peterbrooke Master Recipe Book, complete with recipes and detailed instructions on packaging products.
Cookies in Bloom Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing
Peterbrooke
Cookies in Bloom Co-op advertising, Ad slicks, Regional advertising
Operations
Peterbrooke
Cookies in Bloom International franchisees required to buy multiple units/master licenses; 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 4 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Expansion Plans

US Expansion
Peterbrooke
Cookies in Bloom Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, West Virginia, Wyoming,
Canada Expansion
Peterbrooke
Cookies in Bloom
International Expansion
Peterbrooke
Cookies in Bloom Canada, Mexico,