Start-Up Costs and Fees |
||
| Peter Piper Pizza | 5 Buck Pizza | |
| Investment | 1567500 - 999999 | 130000 - 181750 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 3% | |
| Year Founded | 1973 | 1987 |
| Year Franchised | 1977 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Peter Piper Pizza | 5 Buck Pizza | |
| Experience | ||
Financing Options |
||
| Peter Piper Pizza | 5 Buck Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Peter Piper Pizza | 5 Buck Pizza | |
| Training | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. | |
| Support | ||
| Marketing | ||
| Operations | Detailed business operations are covered in the 5 Buck Pizza Operations Manual | |
Expansion Plans |
||
| Peter Piper Pizza | 5 Buck Pizza | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Peter Piper Pizza | |
| 5 Buck Pizza | |
| Franchise Fee | |
| Peter Piper Pizza | |
| 5 Buck Pizza | |
| Royalty Fee | |
| Peter Piper Pizza | 5% |
| 5 Buck Pizza | 5% |
| Advertising Fee | |
| Peter Piper Pizza | |
| 5 Buck Pizza | 3% |
| Year Founded | |
| Peter Piper Pizza | 1973 |
| 5 Buck Pizza | 1987 |
| Year Franchised | |
| Peter Piper Pizza | 1977 |
| 5 Buck Pizza | 2008 |
| Term Of Agreement | |
| Peter Piper Pizza | 10 years |
| 5 Buck Pizza | 10 years |
| Renewal Fee | |
| Peter Piper Pizza | $5K |
| 5 Buck Pizza | 20% of current franchise fee |
Business Experience Requirements |
|
| Experience | |
| Peter Piper Pizza | |
| 5 Buck Pizza | |
Financing Options |
|
| Franchise Fees | |
| Peter Piper Pizza | No |
| 5 Buck Pizza | No |
| Start-up Costs | |
| Peter Piper Pizza | |
| 5 Buck Pizza | |
| Equipment | |
| Peter Piper Pizza} | |
| 5 Buck Pizza | |
| Inventory | |
| Peter Piper Pizza | |
| 5 Buck Pizza | |
| Receivables | |
| Peter Piper Pizza | |
| 5 Buck Pizza | |
| Payroll | |
| Peter Piper Pizza | |
| 5 Buck Pizza | |
Training & Support |
|
| Training | |
| Peter Piper Pizza | |
| 5 Buck Pizza | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. |
| Support | |
| Peter Piper Pizza | |
| 5 Buck Pizza | |
| Marketing | |
| Peter Piper Pizza | |
| 5 Buck Pizza | |
| Operations | |
| Peter Piper Pizza | |
| 5 Buck Pizza | Detailed business operations are covered in the 5 Buck Pizza Operations Manual |
Expansion Plans |
|
| US Expansion | |
| Peter Piper Pizza | |
| 5 Buck Pizza | |
| Canada Expansion | |
| Peter Piper Pizza | 0 |
| 5 Buck Pizza | |
| International Expansion | |
| Peter Piper Pizza | |
| 5 Buck Pizza | |